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India
Was the World’s Largest Election Decided By the Climate Crisis?
India's dramatic election results have confirmed a third term for Narendra Modi, but with a much-weakened mandate – is climate change to blame (or thank) for that?
India stands third in the world for the number of billionaires and the!-->!-->!-->…
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Incubate & Commercialise: Two New Alternative Protein Centres Signal Industry’s Potential in India
In the last week, two new centres dedicated to smart proteins have opened in Bengaluru, India, aimed at incubating alternative protein startups and helping them manufacture and commercialise their products.
India has the third-largest!-->!-->!-->…
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India’s Rich Pollute the Planet Eight Times More Than the Poorest: Study
The discrepancy between spending on food and luxury products by the rich and the less affluent in India is correlated to the climate impact too, with wealthier citizens accounting for a much larger environmental footprint.
There's a!-->!-->!-->…
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The Pure Veg U-Turn: The Zomato Debacle That Divided the World’s Largest Vegetarian Minority
This week, Indian food delivery service Zomato launched a Pure Veg Mode in its app for people to order from 100% vegetarian restaurants – but it has sparked intense debate about casteism and religious discrimination after announcing a!-->…
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India Working on Regulatory Framework for Cultivated Meat & Seafood: Report
India is joining the ranks of other southeast Asian companies to establish a regulatory framework for cultivated meat and seafood companies, who can then file a dossier to receive approval from its food safety authority to sell their!-->…
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The Cinnamon Kitchen: Celeb-Favourite Indian Vegan Bakery Lands Shark Tank Deal at $1.4M Valuation
Indian vegan bakery The Cinnamon Kitchen secured a ₹60 lakh ($72,000) investment from Aman Gupta on Shark Tank India. Landing the deal at 5% equity, the brand was valued at ₹12 crores ($1.44M), and is among a handful of other plant-based!-->…
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‘Immense Potential’: Indian Government Body to Develop Cultivated Fish in Partnership with Neat Meatt
In a first-of-its-kind partnership, the Indian government is embarking on a project to create cell-cultured seafood with cultivated meat startup Neat Meatt Biotech.
The ICAR-Central Marine Fisheries Research Institute (CMFRI) has!-->!-->!-->…
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What Do Indians Want From Vegan Food? New Survey Reveals Sector Challenges & Potential
The Good Food Institute (GFI) India has conducted a first-of-its-kind survey on consumer awareness, adoption and purchase behaviour for vegan meat and dairy in India. Here are 12 key takeaways.
Two months after publishing its first!-->!-->!-->…
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Beyond the Ethnic Aisle: 6 Vegan-Friendly US Brands Championing South Asian Culture
An increasing number of diaspora startups in the US are championing their South Asian heritage with offerings that pay homage to their culture while catering to a broad audience.
When I lived in the UK, my bedroom was always known as!-->!-->!-->…
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Inside India’s Largest Plant-Based Dairy M&A: Why Nourish You Acquired One Good
In what is one of the largest acquisitions in the Indian plant-based sector, superfood player Nourish You has acquired vegan dairy brand One Good. Ahead of a planned Series A next year, CFO Radhika Datt pulls the curtain on the why and how!-->…
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What Do Asian Consumers Want From Plant-Based Meat? 4 Startup Founders Spill All.
At a major APAC food tech conference in Singapore last month, I spoke to four alt-meat founders from India, China, the Philippines and Australia to find out what Asian consumers want from plant-based meat products.
Last month, as part!-->!-->!-->…
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The Asia F-List: How Fossil Fuel Companies are Gaslighting Asians with Greenwashing Campaigns
A new report by marketing activism group Clean Creatives explores how Asia's fossil fuel industry is failing communities in the region, using greenwashing techniques to shift the blame from its climate impacts. These include loyalty credit!-->…
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‘The Centre of Challenges & Solutions’: 7 Alt-Protein Takeaways from GFI APAC’s State of the Industry Report 2023
The Good Food Institute (GFI) APAC's first State of the Industry report highlights the funding rollercoaster that is alt-protein, Singapore's reputation as an innovation launchpad, barriers to the adoption of plant-based meat, and the!-->…
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APAC AgriFood Report: Funding Hits A Low, But Farm Tech & Novel Foods Are On the Rise
Agrifood tech startups in Asia-Pacific saw an investment of $6.5B in 2022, a 58% fall from the year before – but agtech funding for farmers and primary novel food production increased by 24% year-on-year, according to a new report by!-->…
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Smart Protein India: 7 Key Takeaways From GFI India’s First State of the Industry Report
Alt-protein think tank the Good Food Institute (GFI) India has just released its first State of the Industry report for the country and by all accounts, there is much to be optimistic about. We break down the seven key highlights from the!-->…
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India’s Future Food Changemakers: How Heritage Vegan Brand Carra Got Indians to Love Dark Chocolate
In our Indian Changemakers series, we interview brands and founders shaping the future of food in the world's most populous country. Here, we speak to Komal Khosla, founder of Delhi-based vegan craft chocolate brand Carra, about the!-->…
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‘Hybrid Could Unleash Alt-Seafood’: Vegan Fish Startup Seaspire on Indian Consumers, Launching in Foodservice and Why Retail Isn’t…
Indian vegan seafood company Seaspire has launched in D2C channels after months of foodservice trials in major cities in its home country. The startup's co-founder Varun Gadodia tells Green Queen about India's appetite for alt-seafood,!-->…
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Can the Green Tuesday Cafeteria Campaign Help Vietnam Lower Its Meat Emissions?
Non-profit organisation Vegan Outreach has expanded its Green Tuesday Initiative to Vietnam after five years in India. The programme hopes to reduce the impact of the country's diet on the environment and is in talks with over 100!-->…
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India’s Shaka Harry Makes Its International Debut In With 15 Plant-Based Products In Singapore
Leading Indian plant-based protein label Shaka Harry has announced its expansion into Singapore.
The expansion marks the company's first foray into the international market. Shaka Harry is set to introduce 15 innovative products at!-->!-->!-->…
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India’s Fermbox Bio and Dyadic International Announce a Global Partnership For Sustainable Bio-Alternatives
Indian-based synthetic biology company Fermbox Bio, known for utilizing microbial precision fermentation for sustainable production of bio-alternatives, is joining forces with global biotechnology company Dyadic International Inc.
The!-->!-->!-->…
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First Bite: APAC Initiative Backing Future Food Founders Choose 4 Alt Protein Startups
APAC alt protein fund Better Bite Ventures unveils four new investments via early-stage funding initiative First Bite and reopens applications for aspiring founders.
First Bite, a startup initiative created that backs early founders!-->!-->!-->…
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