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Future Foods
Dutch Food Tech Companies Celebrate Government Approval of Cultivated Meat and Seafood Tastings
Cultivated meat tastings will be given the green light in the Netherlands, marking a significant milestone for the country that launched the category more than a decade ago.
The Netherlands is the birthplace of cultivated meat; the!-->!-->!-->…
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Hooked Foods Raises €644,000 in Crowdfunding Campaign, Sets Sights on German Market
Swedish vegan seafood startup Hooked Foods, has raised more than one million Swedish Kroner (€644,000) via a crowdfunding campaign on Crowdcube.
Hooked Foods says that it reached its financial goal, entering the overfunding phase after!-->!-->!-->…
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Stockeld Dreamery’s Dairy-Free Cream Cheese Spreads Into NYC’s Iconic Ess-a-Bagel
Stockeld Dreamery, the Swedish alternative dairy startup, is expanding its presence in the United States with a new partnership in New York City.
Stockeld has teamed up with New York City's iconic Ess-a-Bagel to offer customers a!-->!-->!-->…
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Upside’s Cultivated Chicken Debuts at Bar Crenn: ‘The First Meat That I Feel Good About Serving’
Making good on its promise following its USDA approval last month, California's Upside Foods has debuted its cultivated chicken at Bar Crenn in San Francisco.
Upside Foods, along with fellow California-based cultivated meat producer!-->!-->!-->…
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Synonym Launches TEA Scaler Tool To Catalyze Biomanufacturing Growth
Synonym, a leader in designing, developing, and managing commercial-scale biomanufacturing facilities, has launched Scaler — the first free online techno-economic analysis (TEA) tool exclusively for fermentation.
The creation of Scaler!-->!-->!-->…
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New VC Joyful Ventures Will Buoy Alternative Protein Category With $23 Million Fund
The new venture capital fund, Joyful Ventures, has unveiled a $23 million climate venture fund to propel the transition of the colossal $1.5 trillion global animal protein sector toward sustainable food practices.
The Joyful Ventures!-->!-->!-->…
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What Are Lupin Beans? Meet The Superfood Transforming Vegan Food, From Milk to Meat
What are lupin beans? Meet the legume creating sustainable vegan meat and milk to uses as novel ingredients and nutrition-packed snacks.
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Mewery Unveils World’s First Cultivated Pork-Microalgae Burger
Czech food tech startup Mewery has debuted what it says is a one-of-a-kind burger made from a blend of cultivated pork and microalgae cells.
According to Mewery, the innovation marks a new milestone in the cultivated meat sector meat!-->!-->!-->…
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German Cultivated Fish Startup Bluu Seafood Raises $17.5 Million as It Pursues U.S. Approval
German biotech firm Bluu Seafood has announced $17.5 million in a Series A funding round. It also announced that it has applied for scientific approval to distribute its cultivated seafood products in the U.S.
The Hamburg-based!-->!-->!-->…
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Moolec’s Pink Soybeans Contain Pork Cells Thanks to Molecular Farming Tech
Molecular farming ingredient company Moolec Science SA says it has achieved an impressive advancement in sustainable meat substitutes: soybeans that taste like pork.
Moolec's Meat Replacements Program yielded 26.6 percent of total!-->!-->!-->…
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Hyfé’s $9 Million Seed Funding Brews Up a New Era In Biomanufacturing
In a bid to address some of the most pressing challenges in biomanufacturing, the startup Hyfé has closed an oversubscribed $9 million Seed investment round.
Hyfé's Seed funding round was spearheaded by Synthesis Capital, with further!-->!-->!-->…
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As BetterBrand Takes On Refined Carbs, Its $170M Valuation Sets a Record For Female Founders
BetterBrand, the food tech industry startup tackling refined carbs, has set a record for the highest Series A valuation posted by a female founder in venture history.
Using groundbreaking technology to disrupt the $12 trillion refined!-->!-->!-->…
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Motif FoodWorks Scores Potential Win in Patent Battle Against Impossible Foods
Motif FoodWorks' patent challenge to Impossible Foods over the heme protein used in both of their vegan meat products will get a patent review, the U.S. Patent and Trademark Office announced earlier this month.
The U.S. Patent and!-->!-->!-->…
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Media Giant SevenVentures Invests in Next Gen Foods to Promote TiNDLE Across Germany
Next Gen Foods, the food tech startup behind the popular plant-based chicken brand TiNDLE, has announced a high-value media-for-equity deal with SevenVentures, the investment arm of ProSiebenSat.1, Germany's largest media and digital!-->…
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As It Readies for a Series A, Green Rebel Expands In Asia, Including 364 Starbucks In Malaysia
Indonesian food-tech startup Green Rebel is broadening its presence across the Asia-Pacific, establishing partnerships with top quick service restaurants including Starbucks Malaysia and Nando’s Singapore, as it gears up for a series A!-->…
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Cultivated Startup Omeat Emerges From Stealth Mode With $40 Million to Build Its ‘Bridge to the Future’
California-based cultivated meat start-up Omeat, has emerged from stealth mode after four years. The company says its innovative technology dramatically cuts costs and can be scaled to meet the global demand for various types of animal!-->…
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VFC Bails Out Fellow U.K. Vegan Meat Brand Meatless Farm: ‘We Are Delighted’
In a major development for the failing plant-based meat company Meatless Farm, U.K.-based VFC Foods has announced the purchase of the other Yorkshire-based plant-based company, in a deal worth £12 million in sales.
The Meatless Farm!-->!-->!-->…
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Impossible Foods Debuts the Indulgent Burger: ‘To Better Meet Consumers Where They Are’
Impossible Foods has announced the Impossible Indulgent Burger, a premium version of the original Impossible Burger promising to be juicier and meatier than its predecessor.
The new Impossible Indulgent Burger caters to consumers who!-->!-->!-->…
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Breaking: Upside Foods, Eat Just Earn First USDA Approval To Sell Cultivated Meat in The U.S.: ‘A Giant Step Forward’
Leading cultivated meat manufacturers, Eat Just and Upside Foods, have completed the pre-market regulatory review process for cultivated chicken, becoming the first U.S. companies to earn the clearance for sale.
The USDA has granted!-->!-->!-->…
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6 Key Insights from GFI APAC’s Cultivated Meat Industry Survey
A recent survey conducted by the think tank GFI APAC looks at the primary challenges the cultivated meat industry is facing when it comes to acquiring commercially viable cell lines.
The survey's insights were extracted from responses!-->!-->!-->…
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Pioneering Plant-Based Collaboration: More Foods Joins Forces with Osem-Nestlé Group
Prominent Israeli plant-based food-tech company More Foods has announced a strategic partnership with Tivol, a branch of the Osem-Nestlé Group.
This inaugural alliance for Tivol with a food-tech startup signifies a commitment to!-->!-->!-->…
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