Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

Seafood is a fast-growing niche of the alternative protein sector. With that is a sub-niche of unbelievably realistic plant-based whole-cut products. Made using 100 percent vegan ingredients, these substitutes for fish and seafood claim to…
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The holidays are upon us, and, for many, that equals food (lots and lots of food), quality time with family and friends, glasses of bubbly, and, of course, presents. But the holiday gifting season can be unnecessarily wasteful, with…
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Black Sheep Foods, the Bay Area plant-based food tech company working to create vegan lamb meat with proprietary patent-pending technology has closed a $12.3 million Series A funding round. Black Sheep's funding was led by Unovis,…
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Malk Organics, the Texas-based organic dairy alternative brand, announced a $9 million Series B funding round led by Benvolio Group and Rotor Capital. Malk was launched in 2015 by August Vega after she discovered her one-year-old son…
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Eat Just's Good Meat is now available through a Singaporean butcher shop, Huber's Butchery. Eat Just's cultivated Good Meat is coming to the display case and bistro menu of Huber's Butchery in Singapore, beginning early next year. The…
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A new cultivated meat factory slated to open in North Carolina will be the world's largest. In what Israel-based Believer Meats says is a watershed moment for the cultivated meat industry, its forthcoming 200,000-square-foot factory,…
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One of the more surprising parts of adopting a more low-waste lifestyle with a focus on reusable packaging, reducing plastic usage as much as possible, lessen my reliance on recycling, and changing my habits to lessen my overall waste…
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Libre Foods' fungi-based bacon product created using fermentation (precision) technology is designed to meet the growing EU demand for pork—currently a $53 billion industry—that offers an alternative to the disadvantages of commercial pig…
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Have you been doing the same activities year in year out, every festive season? Maybe it is time to try some of these not-so-typical alternative activities that are eco-friendly, fun and positive. Here are 9 ideas to get you, your family…
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The Zurich Administrative Court has sided with Swiss plant-based protein manufacturer Planted Foods and its use of terminology including "chicken" and "BBQ." "The use of animal names on the packaging of plant-based foods made from pea…
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It’s that time of year again! Over the Christmas season, most of us gather with our friends and visit family members to celebrate. But all those dinner parties and festivities do add up - think about the non-recyclable bunting and tinsel…
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After popular U.S.-based cream cheese brand Philadelphia launched its first dairy-free offering in Tesco stores across the U.K. in January, the vegan cream cheese is now available in the U.S. According to Robert Scott, president of…
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Chances are you’ve heard about trail running lately. Perhaps your work colleague happens to be an avid trail runner, maybe your friend has just picked up the sport, or it just keeps coming up during family dinner conversations. Long story…
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Vegan food is great. Finding new vegan recipes to try is even better. As more cuisines lend themselves to easy plant-based substitutions and reimaginings, global palates are opening up. So, step away from the ready meals and press pause on…
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Collaborating with synbio tech solutions provider Solar Biotech, cultivated meat pioneer Orbillion Bio says it can produce upwards of four million pounds of cultivated meat per year. Known for its premium cultivated Wagyu beef,…
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We all love to decorate our homes with festive plants during the holiday season, but most of the time, their time in the spotlight ends pretty quickly and they up being tossed out once the new year rolls in. This year, why not give your…
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Holiday stress can exacerbate other stress, like eco-anxiety. But there are some helpful ways you can ease your eco-anxiety this festive season. With so much news uncovering the severity of our ecological crisis, eco-anxiety, a…
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New plant-based items come to Nestlé as it eyes market opportunities around the globe. Sales for multinational food giant Nestlé grew by more than three percent in 2021 to more than $94 billion USD. One of the food giant's biggest…
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Makeup is an important daily routine for many people, and choosing brands that showcase sustainable options, such as refillable packaging, is an important effort for the planet, too. If companies want to retain their loyal fans and welcome…
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Is climate candy set to be the next food niche? LA-based PurePlus says yes. The startup launched its first consumer brand, Faves, in 2021 as a sustainable alternative to Starburst. Today, each packet of chews contains one serving of fruits…
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An interview with Chloe Sorvino, financial journalist, Forbes Food & AG editor and author of Raw Deal: Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat, a new book that takes an in-depth investigative look into…
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