Hong Kong

Want to eat more vegetarian food but out of inspiration? Heard about kefir but have no idea how to make it? Dying to stock your fridge with homemade raw chocolate? Wish you knew how to make your own yoghurt? Desperate to bake some gluten…
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How was Ark Eden started? I had fought on the front-line for many causes, for many years. The crunch came in 2005 with the Lantau Concept (read Concrete) Plan. A group of us decided it was time to concentrate on creating vision for…
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Green Queen is thrilled to have the Hong Kong organic produce pioneer company Homegrown Foods as our sponsor for Made in HK:Local Artisans Pop Up Market. We couldn't be happier to collaborate with this incredible company who have made it…
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Two weeks ago today, my dream came true. I attended an artisanal food market in Hong Kong where I filled my (reusable) shopping bags with an array of homemade, locally produced, artisan goodies. I woke up the next morning and realized I…
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It's almost properly summer in Asia's world city. For those of us not jetting across the globe for delicious holidays in the country, there is plenty to keep you busy in Hong Kong. Grassroots Pantry has just released their new menu and…
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Happy New Year to all Green Hong Kongers! May your 2013 be filled with joy, good health and as a green as possible! Just a quick update on some fantastic new additions to the locavore, raw and organic Hong Kong foodie scene. If…
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Hong Kong haze getting you down? Sick of breathing recycled air? Looking for some beautiful panoramas? Want to get chased by monkeys and watch cattle grazing? If so, plan a visit to Shing Mun Reservoir and Country Park. Just a short ride…
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