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Policy & Regulation
The latest news and stories about food and climate policy from Green Queen Media.
The Arctic’s On Fire, the Amazon’s Destroyed, and 1.5°C Is Out the Window – But Are We Reaching Peak Emissions?
Recent extreme weather events serve as a warning of what's to come if governments don't get their house in order, with most climate scientists now prophesising "catastrophic" 2°C warming.
Hurricane Helene has ravaged six states, some!-->!-->!-->…
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With COP29 On the Horizon, A Landmark Climate Mitigation Fund Is Drying Up
Since rich countries promised $650 million to the so-called loss-and-damage fund last year, new pledges have dried up.
By Naveena Sadasivam
At the annual United Nations climate conference in Dubai last year, the world’s countries!-->!-->!-->!-->!-->…
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In Latest Setback to Green Deal, EU Proposes 12-Month Delay to Anti-Deforestation Law
The EU is considering a year-long delay to its landmark anti-deforestation law after facing calls from governments and companies alike.
In the latest episode in the EU's long-running tussle over environmental policies, the bloc is now!-->!-->!-->…
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Nestlé, Tesco, Sainsbury’s Join Call to Make Food Waste Reporting Mandatory
It should be mandatory for food producers in the UK to disclose how much goes to waste, a group of food businesses have told the environment secretary.
With around 11% of Brits going hungry every year, the potential to address food!-->!-->!-->…
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Queensland Govt Backs Cauldron Ferm’s Efforts to Build APAC’s Largest Precision Fermentation Facility
Australian fermentation specialist Cauldron Ferm has received financial support from the Queensland government to build a first-of-its-kind precision fermentation contract manufacturing plant.
The state of Queensland is exhibiting its!-->!-->!-->…
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Future Food Quick Bites: Dairy-Free Mozzarella Sticks, Vegan Wetherspoons & Indian Cultivated Meat
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Sunday Supper's plant-based mozzarella sticks, M&S's new vegan!-->…
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US Republicans Fear China’s Biotech Revolution – Are They Finally Embracing Cultivated Meat?
China's potential biotech dominance – especially its progress with cultivated meat – has spurred Republicans to call for US action to ensure "continued leadership".
What would it take for a Republican to support cultivated meat?
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LanzaTech Expands Gas Fermentation Tech to Recycle Waste Carbon Into Protein, Partners with US Military
Synbio firm LanzaTech has extended its carbon recycling operations to human food applications with a new protein, and teamed up with the US military on a joint project.
A company that turns waste carbon emissions into high-value!-->!-->!-->…
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US Think Tank Bets On Japan’s Protein Transition with New Tokyo Office
To meet Japan's alternative protein potential, the Good Food Institute has opened an office in the country just as a new prime minister is sworn in.
The Good Food Institute (GFI) has opened a new office in Japan, banking on the!-->!-->!-->…
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Sweden, the Origin of ‘Flight Shame’, Scraps Aviation Tax – Despite Rise in Emissions
The Swedish government has announced that it is abolishing the flight tax it introduced in 2018 to combat aviation emissions, in a move welcomed by the industry and heavily criticised by climate activists.
Greta Thunberg has been let!-->!-->!-->…
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Jane Fonda on US Election: ‘Do We Vote For the Future or For Burning Up the Planet?’
Republican nominee Donald Trump "wants to do away with all regulations and open up the floodgates for the fossil fuel industry and the nuclear industry," she said. "So the choice is very clear."
By Jessica Corbett
Actor and activist!-->!-->!-->!-->!-->…
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Big Oil Has Spent $5.6B in Global ‘Sportswashing’ Sponsorship Deals: Report
Fossil fuel companies are spending billions on sponsorship deals with some of the world's biggest sports entities in an attempt to 'sportswash' their role in climate change.
Manchester United's new part-owners Ineos, FIFA's primary!-->!-->!-->…
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Tyson Foods Faces Greenwashing Lawsuit Over ‘Climate-Smart’ Brazen Beef
US meat giant Tyson Foods has been sued by an environmental group for misleading consumers about the sustainability credentials of its "climate-smart" Brazen Beef.
Tyson Foods, America's largest beef producer, is being accused of!-->!-->!-->…
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Future Food Quick Bites: Slutty Vegas, Impossible Chicken Salads & A Vegan Cream Liqueur
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Upside Foods' tasting event at a taqueria, Japan Airlines' sweet protein!-->…
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Plant-Based Food Offers Far Better Returns on Climate Investment Than EVs or Green Energy: Study
Investing in a plant-based food system offers much greater emissions cuts per dollar than renewable energy or electric vehicles, shows a new report.
If governments and investors put the same amount of money into plant-based food as they!-->!-->!-->…
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90% of Patients Satisfied with NYC’s Plant-Based Hospital Meals Scheme
New York City's Health + Hospitals scheme for plant-based meals has received overwhelming support from patients and led to reduced food costs and emissions.
Half of all patients in New York City's public hospitals chose to eat vegan!-->!-->!-->…
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Climate Experts Develop Methodology for Food Banks to Measure & Reduce Methane Emissions
By diverting food waste, each food bank prevents as many emissions as 900 cars for a year, according to a new methodology designed to curb methane emissions.
The food system has a methane problem.
The greenhouse gas has contributed!-->!-->!-->!-->!-->…
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India’s Health Minister Calls for Regulatory Reform of Novel Foods to Meet ‘Evolving Consumer Preferences’
At a food safety summit in New Delhi, India's health minister JP Nadda underscored the importance of building a regulatory framework for novel foods like cultivated meat.
The Indian government's support for alternative proteins!-->!-->!-->…
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Government Subsidies to Planet-Harming Sectors Surpass $2.6T, Going Against Global Climate Goals
Since 2022, environmentally harmful subsidies from governments have risen by roughly $800B, now accounting for 2.5% of the world's GDP each year.
Despite pledging to repurpose at least $500B of planet-harming subsidies a year by 2030,!-->!-->!-->…
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UK Regulator to Reform Approval Process for Cultivated Meat & Precision Fermentation
The UK's Food Standards Agency has announced it will implement changes to speed up and 'modernise' the authorisation process for novel foods. But experts say more needs to be done.
Next year, the UK's food safety regulator will!-->!-->!-->…
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Future Food Quick Bites: Vegan Uggs, Plant-Based Stroopwafels & Beer from Pasta Waste
In our weekly column, we round up the latest news and developments in the alternative protein and sustainable food industry. This week, Future Food Quick Bites covers Alpro's new flavoured barista milk, vegan footwear wins, and Violife's!-->…
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