Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

The vegan news never stops! Each week, the Green Queen team dives into the latest developments for plant-based foods around the world so you can catch up on what’s happening across the industry. This week, Latin food gets a…
Read More...

The dairy-free ice cream sector looks set to witness a lot of competition in 2022. In recent weeks, numerous new launches have been announced, alongside innovations within the field. Big brands and independent startups alike are vying for…
Read More...

Chilean AI alt meat startup The Live Green Co has successfully closed a $7 million funding round to help support expansion. The Pre-Series A was led by DRADS Capital, with investment earmarked for U.S.headquarters creation and…
Read More...

As innovators and scientists race to develop animal-free alternatives to chicken eggs, a research team in Finland has created a new egg white alternative made from fungi; the development could represent the first of its kind. Like The…
Read More...

By: Jeremy Deaton The United States has done more to fuel climate migration than any other country on Earth, but it does not always welcome climate migrants. Climate change is fueling longer dry spells, bigger floods and more violent…
Read More...

Vegan fried chick*n brand VFC Foods has announced the closure of a successful seed round led by impact VC fund Veg Capital. The £7.5 million (approx. $10.2 million) investment brings the young alt meat company's total funding to date to…
Read More...

San Francisco’s NuCicer has created a strain of chickpeas with 75 percent more protein than regular varieties. The new super legumes are non-GMO and have been created using wild genetic diversity. Traditional breeding cycles were reduced…
Read More...

South Korea’s Unlimeat, the Zikooin alternative meat brand that makes sliced beef from upcycled food waste amongst other products, has finally landed in the US. The launch announcement was made with a Times Square advert on the Thomas…
Read More...

After reviewing public records, The Good Food Institute (GFI) APAC, a non-profit that works to expedite the alternative protein industry across the region, has determined that China’s alternative protein sector is being increasingly better…
Read More...

In a bid to encourage new customers, the UK’s THIS has made a first-of-its-kind pledge. For people trying its products in January, any not feeling satisfied with the ‘meatiness’ of the plant-based lines can claim a refund. The move comes…
Read More...

Regenerative meal delivery? This is what Colorado’s Scratch Kitchen is aiming for. The young company claims it has achieved carbon neutrality on all orders. On top of sourcing local, working with organic farmers and managing 75%…
Read More...

By Tara Lohan Speak up, identify the stakes, and use language that inspires action and combats right-wing messaging, says climate communications expert Genevieve Guenther. Do we generate energy from windmills or wind…
Read More...

Turning mushrooms into leather is proving to be big business for MycoWorks, the Bay Area startup that has produced vegan leather for a number of brands including luxury French fashion house Hermès. Now, MycoWorks has raised $125 million in…
Read More...

Chinese plant-based meat company Starfield Food Science & Technology has made history with a $100 million Series B investment round, the country's largest ever for a vegan protein brand. Beijing’s Primavera Capital Group led the round,…
Read More...

Singapore’s Growthwell Foods has made good on its ambitions to launch a new plant-based brand. HAPPIEE! Has been developed to offer alternatives to conventional chicken and fish products. All items are manufactured at the company’s…
Read More...

Founded in 2020, Trellis Road is a micro venture capital fund focused on investing in the high-impact foodtech sector. The brain child of Anna Ottosson and Erik Byrenius, both previous founders who exited startups, the fund was born out of…
Read More...

In Chinese culture, Lunar New Year (also known as Chinese New Year) is the most important celebration of the year . Also called the Spring festival, it denotes a time of positivity and fresh beginnings. Celebrated across Mainland China but…
Read More...

It was only a matter of time before vegans carved out a space on the blockchain universe. New blockchain app VeganNation is creating an online global community complete with its own economy that gives users access to vegan business…
Read More...

January 2022 has seen the fashion world sit up and take notice. A new bill has been put forward to address unsustainable practices within the industry. If the Fashion Sustainability and Social Accountability Act is passed, New York will…
Read More...

Vegan fried chicken company VFC commissioned an online survey of 5,204 people. A majority revealed that they have little to no knowledge of how chickens are farmed in the UK. Most surveyed claimed that shopping and eating habits would be…
Read More...

Moviegoers in the U.S. can rejoice that popcorn and sweets are no longer their only options at AMC locations. The chain has launched Impossible Foods’ vegan chicken nuggets entering theatres across 37 states. Recognised for its realistic…
Read More...