Hong Kong Vegan Retail and Dining Leader Green Common Opens New Rebranded Flagship in The Heart of Central
Green Common, the plant-based dining and retail store concept launched by Hong Kong’s Green Monday, has just unveiled a new rebranded flagship location. Situated in the heart of Hong Kong’s Central district, the new two-story store boasts!-->…
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Over 95% In Hong Kong Want To Try Cell-Based Meat and Seafood: Study
New consumer research finds that more than 95% of residents in Hong Kong are interested in trying cell-based meat and seafood.
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Japanese Luxury Giant Takashimaya Debuts Large Scale Fashion Collection Made From Upcycled Materials From Its Own Supply Chains
Takashimaya, one of the largest luxury department store chains in Japan, is embracing sustainable fashion with a new recycling initiative. Working with 15 brands for the campaign, the company is launching recycled fashion pieces across its!-->…
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Celebrity Chef David Chang’s New Hulu Series Goes Big on Food Tech
Chef David Chang explores the latest in food tech, from cell-based meat to robot farms, in the new Hulu series 'The Next Thing You Eat'.
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Jane Goodall To Tell Cultivated Protein Story In ‘Meat The Future’ Film
Jane Goodall is set to narrate the story of cultivated protein in the new documentary Meat The Future, which will also feature Moby's music.
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A Chat w/ Brinc x Halo Impact On Their New Accelerator
Hong Kong-headquartered investor and accelerator Brinc has just partnered with Halo Impact to launch a new Circular Economy Accelerator Program. Dedicated to tech-forward circular economy solutions across a number of industries, the new!-->…
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Global Experts Urge Vegan Diet Shift For Climate at Plant-Based Asia Summit
Leading global experts on health and sustainability are set to take the stage at the upcoming Plant-Based Asia Summit to urge for a mass shift towards vegan diets. The virtual event will feature panel discussions to empower attendees with!-->…
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Starbucks Chooses Shanghai For First Circular ‘Greener Store’ Outside North America
Starbucks has chosen Shanghai as the first destination for its Greener Store concept outside of North America. Opening this week, the new store is fitted with repurposed materials and zero-waste initiatives and marks the first in a series!-->…
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This New Circular Store In Brooklyn Lets You Buy and Tailor Preloved Clothing
A new circular fashion store just opened up in Brooklyn, New York. Launched by secondhand fashion platform thredUP and denim brand Madewell, A Circular Store is designed to be the ultimate sustainable shopping destination, offering a full!-->…
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New Age Meats To Launch Cell-Based Sausages By 2022 After $25M Series A
New Age Meats is racing ahead to scale production and launch its first product, cell-based sausages, in the US by 2022 after bagging $25 million in funding. The new Series A round, led by South Korean energy giant Hanwha Solutions, will!-->…
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Rebranded HEROTEIN Debuts Ready Meal Range, Partners with Mission Barns to Develop China’s First Hybrid Meat Products
Shanghai, China-based HEROTEIN has entered into a strategic partnership with Mission Barns, a US-based cellular agriculture company currently developing cultivated animal fat. Through the partnership, the companies will work together to!-->…
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Outdoor Clothing Giant Patagonia Is Brewing Regenerative Beer That Helps Sequester Carbon
Patagonia has released a new line of beer made from regenerative Kernza, which helps boost soil biodiversity and carbon sequestration.
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Exclusive: We Tasted the World’s First Real Honey Made Without Bees From MeliBio and We Couldn’t Taste the Difference
Californian food tech MeliBio has just unveiled its flagship product, the world’s first-ever real honey made without bees.
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Vegan Fromage and Cell-Based Foie Gras? These 9 French Startups Are Redefining Food
From cultivating foie gras to dairy-free milk, vegan cheese and plant-based eggs, these 9 French food tech startups are ones to watch.
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What Is COP26? What’s At Stake In the Fight Against Climate Change
What is COP26? It's not just another international summit. It’s a pivotal moment for climate change that could determine our future.
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New Animal Free Dairy Unicorn Perfect Day Raises $350M in Pre-IPO Round
Dairy identical startup Perfect Day is moving closer to going public, announcing it has raised $350 million in a late-stage funding round, bringing its total funding to more than $750 million.
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Cell-Based Meat Could Bring £2.1B Boost To UK Economy: Oxford Study
£2.1 billion is on the line for the UK economy, and it depends on whether the government will greenlight its burgeoning cell-based meat sector. In a new report, Oxford Economics researchers find that the industry could add as many as!-->…
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Q&A: Theresa Flach, Conference Producer for the Asia-Pacific Agri-Food Innovation Summit
Theresa Flach, the conference producer for the upcoming Asia-Pacific Agri-Food Innovation Summit, on what to expect at the upcoming event.
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This Northern Ireland Startup Makes Vegan Scallops, Yogurt and Candy. And It’s Not Stopping There.
Based in Northern Ireland, Born Maverick is a startup making climate-friendly future foods, from vegan seafood to dairy-free yogurt.
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7-Eleven Singapore Just Dropped 6 New Impossible Beef Ready Meals
7-Eleven Singapore has just bolstered its line-up of plant-based ready meals, launching six new Impossible Beef offerings islandwide. Landing across more than 350 outlets, the convenience giant’s new Impossible products, from onigiri to!-->…
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Ginkgo Bioworks Goes Public, Looks To Grow Cell Programming Platform
Ginkgo Bioworks, the Boston-based synbio startup, has gone public on the NYSE and raised $1.6 billion to fuel its cell programming platform.
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