Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

Mycorena has raised a new round of funding to expand its vegan fungi-based protein made out of food waste.
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Plant-based group LIVEKINDLY Collective unveiled two new flagship brands, Giggling Pig 咯咭藸 and Happy Chicken 哈皮鸡 in China. The brands have been specially created for Chinese consumers by Chinese food experts. This marks the first time…
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Canada Goose has just announced it’ll end the use of fur no later than 2022, but has stopped short of eliminating down feathers.
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Some of Hollywood’s biggest names have joined forces to make Fin, a new environmental documentary. The film, whose trailer just dropped, is set to debut on U.S. subscription streaming service Discovery Plus next month. Directed by lauded…
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Beyond Cruelty believes that the United Nations’ 17 sustainable development goals cannot be achievable if animal exploitation continues.
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Plant-based meat firm v2food partnered with Neil Perry to develop a sustainable vegan menu for his new restaurant, Margaret in Double Bay.
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Sodexo Canada will work with animal protection organisation HSI/Canada to switch 20% of its protein purchases to plant-based ones.
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Danish startup Chromologics will use the funds to grow its vegan bio-based natural food colourants developed using precision fermentation.
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Provenance Bio wants to disrupt the global collagen industry with its biomimetic version of gelatin, made without the use of a single animal.
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Leading U.N. biodiversity and climate crises experts say we must approach both issues together—we can’t solve one without the other.
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Cell-based meat brand Upside Foods has appointed its first COO, Amy Chen, former senior vice president at PepsiCo Beverages North America.
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More than 7 in 10 consumers are willing to try and buy novel animal-free cheese products, a new consumer acceptance study has found. These products are made from precision fermentation, which allows the replication of real dairy proteins…
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IKEA and Rockefeller foundations have set up a new billion-dollar clean energy initiative to fight energy poverty and climate change.
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Zero-waste vegan beauty brand Mono Skincare has debuted what it claims is the world’s first dissolvable skincare pastille.
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ProVeg, the international nonprofit focused on building a sustainable food system, launched the ProVeg Africa Accelerator.
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Material science company Pangaia launched a new range of sustainable activewear made from biobased materials including seaweed.
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For the first time, 100+ businesses in the packaging value chain, along with more than 50 other organizations have come together to publicly recognize that Extended Producer Responsibility (EPR) is significantly important. Without that,…
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Nature’s Fynd has received a "no questions" letter from the FDA, giving it the go-ahead to use Fy Protein in food products.
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REN's zero-waste sample tube features an aluminum reclosable break-off nozzle without the need for mini plastic caps.
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This sustainable and ethical denim factory in Vietnam is running on renewable energy while fostering an inclusive workplace.
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Leading household brands including Procter & Gamble, PepsiCo, and Unilever, are top offenders when it comes to the plastic pollution crisis, a report finds.
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