Publisher - Award-Winning Impact Media - Climate & Future Food Breaking News

New data from a report conducted by market research firm Meticulous Research predicts that the plant-based food market, which includes meat and dairy alternatives, plant-based ingredients and distribution channels, will reach US$74.2…
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Danish lawmakers have passed a landmark climate agreement that ensures the country will cut its carbon emissions by 70% from 1990 levels over the next decade. The deal was supported across party lines in a move the Danish Climate Ministry…
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Perth-based startup Cass Materials has recently developed a new edible scaffold, which can be used by cellular agriculture food techs to manufacture cultivated proteins. The company’s biodegradable scaffolding, which is derived from nata…
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Founded by 15-year-old student Bailey Cherry in 2019, reBooked is a nonprofit social enterprise dedicated to promoting a circular economy for books in Hong Kong. It is Hong Kong’s first online platform for secondhand English language…
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Taiwan’s Fisheries Agency has recently announced plans to impose a ban on three large-sized shark species. The law will apply to all Taiwanese fishing boats and will also require accidentally caught sharks to be released back into the sea.…
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By: Maddie Stone One of the starkest inequalities exposed by the coronavirus pandemic is the difference between the digital haves and have-nots. Those with a fast internet connection are more able to work and learn remotely, stay in…
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Santiago-based plant-based meat and dairy maker NotCo will soon be worth US$250 million after reports that it is about to close an US$85 million funding round. Since the launch of its plant-based mayonnaise product, the brand has developed…
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Hundreds of kilograms of black rubber crumbs, which looks like infill used for astroturf, has washed ashore on Discovery Bay on Hong Kong’s Lantau Island. It was discovered by local environmental organisation Plastic Free Seas who alerted…
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New research shows that the loss of bees in agricultural areas is hampering the supply of a number of key food crops. Biodiversity experts have for years raised alarm bells over the consequences of continued decline in pollinators. The…
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Just Salad has pledged to put on all of its menu items a carbon label to indicate its footprint, making it the first U.S. restaurant chain to take the initiative. The company also announced that it will be adding more plant-based cheese…
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Biodesign startup Geltor has announced the closing of a US$91.3 million Series B financing round, which will go towards accelerating its animal-free ingredient platform. The startup cultivates its sustainable “designer proteins” that can…
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A new report by collaborative investor network FAIRR has found that nearly half of the world’s biggest food retailers and manufacturers have set up teams dedicated to developing and selling plant-based food products. Tesco and Unilever…
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Hollywood star Cameron Diaz and Clique Brands founder Katherine Power has just launched a new vegan wine company. Called Avaline, the brand offers plant-based and cruelty-free wines made with organic and clean ingredients, and is…
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A 23-year-old law student in Melbourne, Australia has filed a lawsuit against the Australian government over failure to disclose the financial risks of climate change to a number of safe investments, including government bonds. Katta…
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A team of students, known as Legendary Vish, are now developing 3D printed plant-based salmon. After working on 3D printing processes for medical technologies as a part of their doctorate projects, the group began modifying the technology…
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In an excerpt from their new book "Leading Sustainably: The Path to Sustainable Business and How the SDGs Changed Everything," Trista Bridges and Donald Eubank illustrate how the rise of 'Consumer Culture' pushed the fashion industry to…
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Starting from yesterday, it’s compulsory to wear a mask both indoors and outdoors in Hong Kong (and in many other countries too!) due to a resurgence in local case transmission. Wearing a mask should not exempt you from continuing with…
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Earlier this month, a new mobile app encouraging users to live a more eco-friendly lifestyle launched in Singapore. Called susGain, users can earn points, receive a cashback discount when spending at sustainable businesses, which is then…
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Indian entrepreneurs like Myoworks Co-Founder Shubhankar Takle can power the country's cultivated meat transformation. By: Good Food Institute India innovation specialist Nicole Rocque and Shardul Dabir As the global alternative…
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Researchers have found that diets high in protein, particularly plant protein, is associated with a lower risk of death from all causes. The study authors say that these findings should support recommendations to increase intake of plant…
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Some of the biggest supermarket chains in the U.S. including Target, Walmart and CVS will be teaming up to remove plastic bags from their operations. Called the Beyond the Bag Initiative, the multi-year collaboration will seek to identify,…
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