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Alt Dairy
Alternative Dairy breaking news, interviews, startup features, lifestyle guides & more from our award- winning impact & sustainability media platform.
PlantBaby Scoops $4 Million For Organic Clean Label Infant Nutrition R&D
Hawaii-based vegan milk maker PlantBaby has announced the closure of a $4 million seed funding round. It was led by Big Idea Ventures and with participation from The Fund LA, Two Culture Cap, Springbank Collective and Western Technology!-->…
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Nuts For Cheese Scoops $5.35 Million For Artisanal Vegan Cheese Expansion
Canadian plant-based cheesemaker Nuts For Cheese has netted $5.35 million in a fresh funding round led by Forage Capital Partners. CPG experts Mike Fata and Dror Balshine are confirmed to have participated alongside. The investment has!-->…
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Brown Foods Unveils Cultivated Milk Developed In Under Three Months
Founded in 2021, Brown Foods claims to have developed “real” whole milk in a laboratory setting. The breakthrough took less than three months for the Boston and India-based startup, which just closed a $2.36 million seed round.!-->…
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Stockeld Dreamery Makes Good On Ambition To Launch Plant-Based Cream Cheese
Swedish alternative dairy startup Stockeld Dreamery has realised a company ambition of developing vegan cream cheese. The company states that it has been actively engaged in the development for two and a half years. Initial brainstorming!-->…
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South Korea’s Armored Fresh Bags $23 Million For Fast-Tracked US Vegan Cheese Entry
South Korea’s Armored Fresh, formerly known as Yangyoo, has confirmed a successful pre-Series B raise totalling $23 million. The round was led by previous investor the Korea Development Bank with supporting participation from Hanwha!-->…
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AAK Foodservice Acquires Vegan Butter Brand Following Manufacturing Partnership
AAK Foodservice has taken over ForA:Butter, a brand developed by New York-based startup Fora Foods. The flagship product is butter made using aquafaba, which delivers performance that professional bakers look for in their ingredients. The!-->…
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Remilk’s Precision Fermentation Dairy Is the Second to Earn U.S. GRAS Status
Two years after California-based Perfect Day became the first company to earn GRAS status for its precision fermentation β-lactoglobulin—the primary protein in whey found in cow and sheep milk—Tel Aviv's Remilk has become the second!-->…
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Alt Co. Secures $1 Million For Indian Smart Protein Growth
Bengaluru-based Alt Co. has confirmed a $1 million raise led by undisclosed major investors from Singapore, the Middle East and India. The plant-based brand intends to use the cash injection to increase its size, reach and product!-->…
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Bon Vivant Partners With Abolis Biotechnologies To Accelerate Animal-Free Dairy Production
Alternative dairy startup Bon Vivant has announced a strategic partnership with fellow French operation Abolis Biotechnologies. The latter is a European leader in industrial biotechnology. The two will co-develop production methods for the!-->…
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Starbucks India Partners With Imagine Meats To Cater For Growing Demand For Vegan Foods
Starbucks India has announced it is partnering with domestic alt-protein producer Imagine Meats on a range of vegan menu items to be served at the coffee chain's stores. Already confirmed are sausage croissant rolls, hummus kebab wraps and!-->…
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Strive Nutrition Blends Plants and Perfect Day’s Precision Fermentation In New Line of Sustainable Milk
In a partnership that blends precision fermentation and plant-based ingredients, Strive Nutrition has launched a line of dairy alternatives featuring Perfect Day's animal-free whey.
The new line of milk from Kansas-based Strive!-->!-->!-->…
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The UK’s First Vegan Cheesemonger Has Launched Its First Supermarket Line Exclusively With Waitrose
La Fauxmagerie, Britain’s first vegan cheesemonger has announced it has developed a range for supermarket distribution. The range represents a step back from the more artisanal recipes that the London-based cheese startup offers. Waitrose!-->…
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Eden Brew Scoops $5 Million for Cow-Free Dairy Scale-Up And Ice Cream Development
Australian food tech startup Eden Brew has secured $5 million as part of a continuing funding raise. The investment was made by its existing backer Main Sequence, with Mars’ Digitalis Ventures participating for the first time. The cash!-->…
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Oatly Rumoured To be Whittling Down List Of Candidates For CEO Position
The Wall Street Journal reports that Jean-Christophe Flatin, a soon-to-be-former Mars executive, is being considered the top candidate to replace Oatly’s outgoing CEO Toni Petersson. Flatin is joining Oatly on June 1 as global president!-->…
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Future Food-Tech’s Dedicated Alt Protein Summit To Connect Global Leaders & Innovators Disrupting How We Eat
According to non-profit think tank the Good Food Institute's State of the Industry 2021 report, over $5 billion was invested into alternative protein startup last year, up from over $3 billion the year before. As huge challenges continue!-->…
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Animal-Free Chocolate Milk Is Here Thanks To Perfect Day’s Partnership with Tomorrow Farms
New York’s Tomorrow Farms is looking to ‘give cows a break’. The food tech is focused on creating animal-free milk and has partnered with Perfect Day. Tomorrow Farms will soon be launching its Bored Cow line of flavoured milk drinks,!-->…
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Superbrewed Food Secures GRAS Status For New Whole Food Protein Ingredient
Delaware-based startup Superbrewed Food has been granted GRAS (generally recognised as safe) status for its postbiotic cultured protein development, marking the first microbiome protein to get approval by the U.S. Food and Drug!-->…
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NotCo Enters US Foodservice Sector With Dairy-Free Shake Shack Collaboration
Chilean food tech NotCo has partnered with U.S. fast casual burger chain Shake Shack. The two have developed a dairy-free chocolate custard and a chocolate shake to be tested in ten restaurant locations. The plant-based offerings will be!-->…
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Animal-Free Cheese Maker Change Foods Awarded Second Government Grant In Less Than A Month
The Australian Commonwealth Government has named Change Foods as a key partner in a new AUD$164 million Trailblazer Universities Food and Beverage Accelerator led by the University of Queensland and Queensland University of Technology!-->…
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Imagindairy Closes $28 Million Seed Round Following Successful Funding Extension
Tel Aviv-based precision fermentation startup Imagindairy has confirmed a $15 million seed extension round following its November 2021’s $13 million raise. Funding will be used for accelerated R&D efforts alongside new personnel hires.!-->…
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Willicroft’s Vegan Bean Cheese Nets $2.1 Million To Expand Across Europe
Dutch bean-based plant-based cheese startup Willicroft has closed its pre-seed funding round, securing €2 million. The round was led by PINC and Rockstart with Döhler and Feast Ventures participating. Funding has been raised to support!-->…
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