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Policy & Regulation
The latest news and stories about food and climate policy from Green Queen Media.
After EU Trade Deal, India Eyes Biotech Leadership with Precision Fermentation Scale-Up Facility
Indian firm PreferCo has teamed up with German biotech giant Glatt to launch a precision fermentation scale-up centre in Hyderabad, weeks after India's landmark trade deal with the EU.
It was nearly a month ago that India signed its!-->!-->!-->…
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Bonvivant Becomes Sixth Vegan Michelin-Starred Restaurant in Flexitarian Germany
Bonvivant Cocktail Bistro, a one-Michelin-starred restaurant in Berlin, has ditched dairy and eggs from its brunch offerings, completing its transition to a fully vegan menu.
Plant-based haute cuisine is on fire, as more and more of the!-->!-->!-->…
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75 Projects, Seven Pillars, €3B in Funding: How Europe Can Achieve A Sustainable Protein Transition
A coalition of plant-based food representatives is calling for €3B in research and innovation funding to rebalance and greenify Europe's protein supply over the next decade.
Europe is in desperate need of a transition towards!-->!-->!-->…
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Plantible Foods Wins US FDA Approval for Leaf-Based Rubisco Protein
Harnessing the world's most abundant protein from duckweed, US startup Plantible Foods has secured a 'no questions' letter from the FDA, validating its ingredient for the food industry.
Cookies made from leaves could soon be a reality!-->!-->!-->…
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Cultivated Meat Outlook: 10 Leading CEOs Lay Out Their Challenges & Plans for 2026
Cultivated meat is at a critical juncture, with investment at a seven-year low and the closure of several pioneering startups. Now, some of the leading players speak to Green Queen about their plans for 2026, and the industry's future.
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Poland Integrates Plant-Based Meals & Planetary Health Diet Into School Menus
The Polish health ministry has officially published new regulations that will guarantee access to plant-based meals in schools and ramp up food waste reduction strategies.
Plant-based meals will soon be the norm in Poland's schools,!-->!-->!-->…
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US Declares Agriculture A National Security Priority – Can Food Tech Capitalise?
The US Departments of Agriculture and War have signed an MoU to elevate agriculture into the national security framework, with a focus on advancing novel technologies to address vulnerabilities.
Food security is critical to national!-->!-->!-->…
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‘Deeply Unfair’: Beef & Dairy Receive 500 Times More EU Subsidies Than Plant-Based Proteins
Driven by intense lobbying and the rise of the far-right, the EU spends over 500 times more money via CAP subsidies on beef and dairy than plant-based foods like legumes and nuts.
Ahead of the decision-making stage of the EU's 2028-34!-->!-->!-->…
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How India’s Alternative Protein Job Market Can Solve Its Talent Shortage
India produces nearly 250,000 biotech, food tech and engineering graduates a year, but the alternative protein industry still struggles with job-ready talent. Here's how to plug the gap.
India has been pumping the accelerator on its!-->!-->!-->…
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Future Food Quick Bites: Beyond Bareburger, Oatly Barista & Hybrid Salmon
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Beyond Meat's Bareburger expansion, Crafty Counter's Whole Foods ramen collab, and One Planet Pizza's sales milestone.
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60 Minutes: RFK Jr Says FDA ‘Will Act’ on Ultra-Processed Foods GRAS Petition
The US FDA "will act" on a petition by its former chief, which would see the GRAS status of some ultra-processed foods revoked, health secretary Robert F Kennedy Jr has said. But he stopped short of promising regulation on these products.
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Let Them Eat Steak: Food Companies Urge EU Not to Ban Meaty Names on Plant-Based Labels
A group of 20 food companies are imploring the EU to reject a proposal that would prohibit plant-based products from using meat-like terms on their packaging, ahead of a vote next month.
Beyond Meat, Quorn, The Vegetarian Butcher, Linda!-->!-->!-->…
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After Years of Infighting, France Urges Its Citizens to Eat Less Meat
The French government has updated its national dietary guidelines, which recommend limiting meat and increasing plant-based protein consumption to improve public and planetary health.
It took three extra years, but France finally got!-->!-->!-->…
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‘Confusing & Harmful’: 200+ Health Experts Slam US Dietary Guidelines in Letter to RFK Jr
In an open letter to the US health and agriculture secretaries, 210 doctors and researchers have highlighted serious concerns about the new dietary guidelines and called for a science-based approach instead.
The fallout from the!-->!-->!-->…
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Amai Proteins Gets FDA Approval to Sell Sweet Proteins Inspired by Serendipity Berries
Israeli food tech startup Amai Proteins has secured a 'no questions' letter from the US FDA, clearing the way for the market entry of its sweet protein in food and beverage applications.
As sugar reduction reaches new heights in the US,!-->!-->!-->…
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Oatly Hits First Full Year of Profitability After Losing UK ‘Milk’ Labelling Case
Oatly announced its first full year of profitable growth, with revenue increasing by nearly 5% in 2025, the same day it lost a UK court battle with the dairy industry over the labelling of oat milk.
Swedish plant-based milk giant Oatly!-->!-->!-->…
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Beyond Meat Faces Yet Another Lawsuit, Alleging That It Defrauded Investors
Plant-based giant Beyond Meat is facing a class-action lawsuit from investors who allege that it concealed its need for a big asset writedown.
Beyond Meat just can't catch a break.
Already battling a stock plunge and falling sales,!-->!-->!-->!-->!-->…
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Future Food Quick Bites: Picard x La Vie, Vegan Stracciatella & McDonald’s Veggie
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Picard Surgelés's La Vie collab, Compass Group's plant-forward hospital menu, and McDonald's veggie breakup.
New products!-->!-->!-->…
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South Dakota Governor Vetoes Bill That Would Ban Cultivated Meat, But There’s A Catch
Lawmakers in South Dakota were aiming to enforce a 10-year ban on cultivated meat; Governor Larry Rhoden has vetoed the bill, calling it "against our values" and suggesting an alternative approach instead.
South Dakota's push to ban!-->!-->!-->…
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‘No Artificial Colors’: FDA Approves Beetroot-Based Natural Red Dye for Food
The US Food and Drug Administration has relaxed rules that restrict companies from labelling their food products as free from synthetic dyes, and approved a new beetroot-derived natural red colour.
With food dyes firmly in focus in!-->!-->!-->…
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Texas’s Plant-Based Meat Labelling Law Struck Down After Court Finds It Unconstitutional
A federal district judge has ruled that Texas's law requiring plant-based meat companies to use terms like 'meatless' violates the First Amendment and cannot be enforced.
In a major win for the plant-based food industry, a federal court!-->!-->!-->…
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