impossible foods

Devoted to fighting climate change and global food insecurity, Hong Kong's homegrown social startup, Green Monday, has been at the forefront of promoting practical transitions to sustainable living by advocating plant-based meals…
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Impossible Foods has partnered with Asia's leading lifestyle brand, The Pure Group, as the latest company to launch the famed vegan patty to their in-house cafe, nood food. Introducing four new Impossible dishes at Pure Fitness'…
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Transforming Hong Kong's plant-based food scene, the impossibly prominent Impossible Burger will be popping up all over your local taqueria. Cali-Mex Bar & Grill, the California-style Mexican chain now offers the award-winning…
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Fresh off a win from the US Food and Drug Administration's lengthy GRAS evaluation with a "no questions" result regarding the safety of its ingredients, Impossible Foods has launched its second international market, choosing Asia yet again…
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Longtime Hong Kong restaurant chain Dining Concepts has jumped on the plant-based wagon and introduced Silicon Valley food startup Impossible Foods' meatless patty to four of their popular restaurant concepts with the launch of…
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The first luxury hotel in Hong Kong to launch popular meatless patty, Impossible Burger, outside the United States, Hotel ICON, has debuted to wide fanfare. Serving the famed plant-based 'burger that bleeds' at GREEN, the lobby's sleek…
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2018 is already shaping up to be another incredible year for Hong Kong's healthy food world. From innovative foodtech news launching right here in our hometown to our favorite local haunts adding a second venue, new openings and projects…
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You're busy, we get it. That's why we created the GREEN QUEEN SCOOP. We scour the international headlines from around the globe to find the most important health, wellness & environmental stories so you don't have to!…
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All hail the Impossible Foods meatless vegan burger patty that bleeds! Hong Kong is fast becoming one of the most exciting plant-based dining scenes in the world - just weeks after the revolutionary JUST Scramble eggless egg debuted with a…
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This article originally appeared in Natural Products Global. Never in the history of the world have so many people become so dedicated to eating mostly plants. The global population is increasingly worried about the ethics of factory…
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Global vegan brands are making the news big time- plant-based fast food chain By Chloe goes international, Impossible Foods gets impossible funding, vegan vending machines...
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It's that time of the year again, when experts all over share their predictions for the biggest trends in every industry. Green Queen spends a fair share of her time staying up to date on everything health & wellness, reading just about…
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Three years ago, Bill Gates famously stated that by 2050, global demand for meat will increase significantly as the world’s population balloons to more than nine billion people. This is not tenable: the livestock industry is responsible…
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