Wednesday Word Day: Brownfield

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Today’s word is: brownfield /braʊn)fiːld/

  • Abandoned, idle and/or unused land that is untouched because of perceived or real environmental toxicity and pollution; often previously used for commercial and/or industrial use for example land used for a dry-cleaning business, or toxic waste disposal or a gas station.
The term was first coined in the early 1990s at a Congressional field hearing in the Northeastern US. It was further popularized in 1993 when the US EPA (Environmental Protection Agency) launched its pilot brownfields project in an Ohio county, which involved investigating the sites and converting them into a useful contributing parcel for the surrounding community.
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Author

  • AsiaGlobal Fellow 2025, 2021 Women of Power, 2019 GEN T Honouree, V Label Global Hero, and two-time TEDx Speaker: serial social entrepreneur and trends forecaster Sonalie Figueiras is a sustainability expert, food futurist, and eco-powerhouse who has been inspiring international audiences for over a decade with practical steps to combat climate change. Known globally as the Green Queen, she is the founder and Editor-in-Chief of the award-winning Green Queen, the original impact media platform that educates millions about the link between food technology and climate change. She is also the co-founder and CEO of organic sourcing platform Ekowarehouse and climate tech SaaS Source Green. Additionally, Sonalie is a global keynote speaker, an advisor to multiple mission-driven startups and NGOs, and a venture partner and advisor to several venture capital funds.

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