Cell-Based News

South Africa's Mzansi Meat is rebranding to Newform Foods, and has developed a cost-effective bioproduction platform to accelerate production of cultivated meat. Africa's first cell-cultured meat company, Newform Foods is in early-stage…
Read More...

While it's a rapidly growing industry, cultivated meat is still a new concept to people, with regulators in only two countries across the world approving its sale so far. A new study has analysed the impact of food technology neophobia – a…
Read More...

Shanghai-based cellular agriculture company CellX has announced the completion of the first large-scale cultivated meat pilot factory. It follows the firm's strategic partnership with food manufacturing specialists Tofflon in February when…
Read More...

Dutch startup Meatable has raised $35M in funding to scale the production and accelerate the commercial launch of its cultivated pork. Bringing the total funding received by the company to $95M, the announcement comes a month after it…
Read More...

On August 5, 2013, a team of Dutch scientists from Maastricht University, led by Dr Mark Post, showcased the world's first burger made from cultivated meat at a tasting in London. It was the result of decades of research and trials, with…
Read More...

Israeli-cultivated meat startup Aleph Farms has filed for regulatory approval to put its cell-based steak on restaurant menus in the UK, reports Bloomberg. The alt-protein producer made the application on July 21, days after applying for…
Read More...

Israel-based cultivated meat producer Aleph Farms has officially submitted an application to the Swiss Federal Food Safety and Veterinary Office seeking regulatory approval to sell the world's first cultivated beef steaks under its Aleph…
Read More...

Israeli deep-tech cultivated meat company Steakholder Foods has announced a strategic partnership with an accredited governmental body based in the Gulf Cooperation Council (GCC) in the first of its kind multi-million-dollar collaboration.…
Read More...

Following the USDA approval for its cultivated chicken, Upside Foods has announced that public reservations for the first dinner service at Michelin-starred Bar Crenn featuring its cultivated meat will go live on Thursday,…
Read More...

New assessments from Massachusetts-based supplier to the cultivated meat industry, Ark Biotech, shows how cultivated meat could quickly become competitively priced alongside traditional animal-based meat. Ark Biotech's novel…
Read More...

Asia's surging demand for alternative proteins could open up new export avenues for manufacturers in Australia and New Zealand, according to recent research. The new report, Alternative Proteins and Asia, was compiled by independent…
Read More...

Australian company Magic Valley Pty. Ltd and Washington-based Biocellion SPC have announced a partnership to optimize the efficiency of cultivated meat production by enhancing bioreactor design. Magic Valley says it has perfected a…
Read More...

U.K.-based food industry giant Finnebrogue and food tech startup Ivy Farm Technologies have just embarked on a world-first mission to offer cultivated Wagyu beef burgers to the British market. The groundbreaking collaboration will…
Read More...

Both coasts have now had a taste of cultivated meat as chef José Andrés served Good Meat's cultivated chicken last night after Upside Foods debuted its chicken in San Francisco last week. In a tribute to the "godfather of cultivated…
Read More...

Swedish cultivated meat startup, Re:meat, has emerged from stealth mode with the world's first cultivated Swedish meatballs. Joining the bevy of cultivated meat startups, Re:meat is the latest to emerge from stealth mode with a novel…
Read More...

Cultivated meat tastings will be given the green light in the Netherlands, marking a significant milestone for the country that launched the category more than a decade ago. The Netherlands is the birthplace of cultivated meat; the…
Read More...

Making good on its promise following its USDA approval last month, California's Upside Foods has debuted its cultivated chicken at Bar Crenn in San Francisco. Upside Foods, along with fellow California-based cultivated meat producer…
Read More...

Czech food tech startup Mewery has debuted what it says is a one-of-a-kind burger made from a blend of cultivated pork and microalgae cells. According to Mewery, the innovation marks a new milestone in the cultivated meat sector meat…
Read More...

German biotech firm Bluu Seafood has announced $17.5 million in a Series A funding round. It also announced that it has applied for scientific approval to distribute its cultivated seafood products in the U.S. The Hamburg-based…
Read More...

California-based cultivated meat start-up Omeat, has emerged from stealth mode after four years. The company says its innovative technology dramatically cuts costs and can be scaled to meet the global demand for various types of animal…
Read More...

Leading cultivated meat manufacturers, Eat Just and Upside Foods, have completed the pre-market regulatory review process for cultivated chicken, becoming the first U.S. companies to earn the clearance for sale. The USDA has granted…
Read More...