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Vegan Dining
Plant-Based Impossible Burger Launches at Hotel ICON & Other Luxury Hotels in…
The first luxury hotel in Hong Kong to launch popular meatless patty, Impossible Burger, outside the United States,…
Pret A Manger Launches Brand New Summer Vegan Menu in Hong Kong
Following the success of Pret a Manger's three Veggie Pret locations in London and an initial "Not Just For…
Confusion Plant Based Kitchen: Just Opened Vegan Cafe in Sheung Wan Offers…
Down Jervois Street along old-school mom and pop storefronts and traditional tonic shops, Confusion Plant Based…
Kind Kitchen, Green Monday’s New 100% Vegan Cafe Concept, Opens this June in…
Popular plant-based retail and deli chain Green Common has just unveiled its newest F&B concept, Kind Kitchen,…
Vegan Pizza Debuts at Pizza Express Sai Ying Pun – Hong Kong’s First…
Just in time for #NationalVegetarianWeek, UK-based Pizza Express, with over 500 outlets around the world, has…
Vegan Fried Egg Burger Launches at VeganBurg Singapore
It's no secret that Singapore's food culture is tasty AF. From Michelin-starred fine dining to its world famous…
Right Treat Asian Foodtech Startup Launches Omnipork, Plant Pork Analog To Address…
We eat a lot of meat in this city. But before the explosion of beef and the proliferation of poultry, pork has…
Impossible Foods Vegan Burger Made From Plants Launches in Hong Kong, First City…
All hail the Impossible Foods meatless vegan burger patty that bleeds! Hong Kong is fast becoming one of the most…
Healthy Dining: 10 Omni Restaurants with The Best Vegetarian Menus
Are there good places to get together where vegetarians and meat lovers in Hong Kong can happily coexist? Sure,…
The 5 Best Vegan Restaurants in Singapore
The plant-based scene is blowing up everywhere, making its presence known all over the world. Just a short plane…
Plant-Based Dining: Central’s Best Vegan Restaurants
As the energetic epicenter of Hong Kong, Central is crammed with towering skyscrapers, plush malls and fancy…
Best Vegan Udon in Asia? Hoshina Taipei Is Japanese Noodle Heaven
Udon know how much you mean to me. No, really - when it comes to ramen's thicker, wheat-flour noodle cousin,…
I Can’t Believe It’s Not Cheese: New Restaurant Review – Mirror…
One of the most popular and well-loved cuisines, nothing is quite as comforting as Italian food. With its silky and…
Revolutionary Vegan JUST Scramble Mung Bean ‘Egg’ Launches in Hong…
Do you like 'em poached, scrambled, over easy, or sunny-side up? Breakfast-famous, eggs are arguably the most…
Where To Eat: Greater Causeway Bay Vegetarian & Vegan Dining Guide
After an afternoon of shopping and bargain hunting in Hong Kong's energetic retail heart, Causeway Bay, it's time…
Hong Kong’s Best Veggie Burgers Part 2: New Plant Patties To Try
Gone are the days when veggie burgers were seen as the inferior to its beefy brother. Having risen up the ranks…
Where To Eat: Wan Chai Vegetarian & Vegan Dining Guide
Lately, we've been finding ourselves drawn to Wan Chai more often than not. Aside from shopping on Tai Yuen Street…
The Upper House Celebrates Plants With Cafe Gray’s Vegan & Gluten-Free…
High above the maddening Hong Kong crowd, The Upper House sits atop Pacific Place in all its luxurious, understated…
Where To Eat: Sheung Wan Vegan & Vegetarian Dining Guide
An eclectic mix of old and new, Sheung Wan is a perfect hub for all the good eats Hong Kong has to offer. And with…
Happy Vegan Cook Blogger BoBo Chow’s Top 5 Lunch Spots
My name is BoBo Chow and I am the founder of Happy Vegan Cook. I became a vegan in March of 2016, after I lost my…