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Wunder Kraut

Wunderkraut HK is run by female entrepreneur Sophie Wu and she handcrafts sauerkraut and other fermented goods. She also hosts workshops. Follow her on Instagram for more information.

由女企業家Sophie Wu經營,提供手製酸菜和其他發酵產品,同時亦舉辦工作坊。

+852 5917 7579
Taboocha

Locally made kombucha brewed with organic raw cane sugar and organic fair trade Chinese teas from Yisheng Organic. Flavors are created using locally sourced cold pressed juices and locally sourced herbs sourced. Available at STACK, various markets around Hong Kong, and online with delivery.

 

出售本地製的紅茶菌飲品(kombucha),以有機蔗糖和由Yisheng Organic出品的有機中國茶製成,由本地冷壓果汁和香草調味,可於網上商店及各零售地品購買。

Phone not listed
Sow Vegan Private Kitchen

Sow Vegan is a private vegan cooking studio offering plant-based private dining experiences (both lunch and dinner) showcasing local organic and seasonal farm produce. Sow Vegan offers event catering including private parties and you can also order their homemade organic sourdough breads and kombucha for delivery. Book by email, phone or Whatsapp.

Room 1102, Hung Tat Industrial Building, 43 Hung To Road
+852 9029 3009
Sour Times Dairy Company

Locally produced handmade slow-culture yoghurt brand with no additives. Available to order online and to buy at Spicebox Organics.

 

本地自家製酸奶,不含添加劑,於網上商店及Spicebox Organics出售。

Phone not listed
Sesame Kitchen by Chef Shima Shimizu

Raw vegan chef offering various services such as group classes, catering and private coaching. Her Foodcraft website also features an online shop for raw/vegan specialty ingredients and an array of her handmade raw vegan and gluten free prepared snacks.

由未熟純素主廚提供的各種服務,包括小組烹飪班、到會服務和私人指導班。其網上商店Foodcraft出售未熟 / 純素特色食材如堅果、種子、superfood粉劑和各種烹飪工具,如陶製平底鑊和日本製刀,亦有出售自家製經發酵的味噌醬,並有多種口味。

Flat A, 21 Floor, Yiuga Factory Building, 62 Victoria Road
+852 6771 3343
Quo HK

Online shop selling locally handmade kefir coconut yoghurt, gluten free granola and coconut water kefir.

出售本地手製牛奶酒椰子乳酪、不含麵筋的燕麥條早餐和椰子水牛奶酒的網上商店。

5A Derrick Building, 49-51 Wong Chuk Hang Road
+852 9729 9250
Loula Natural

Louis Kane Buckley of Loula Natural is a Naturopath who practices on a freelance basis (she was previously a practionner at The Body Group). She also hosts fermentation classes including ones focusing on kefir and kombucha- in fact she has published a book on the subject. Find out more about Louise and her book here.

來自Loula Natural的Louis Kane Buckley是一位自雇物理治療師,同時開辦發酵課程,集中酸牛奶和紅茶菌,亦有出版相關著作。

Phone not listed
LantauMama

Fermentation expert offering classes including ones focused on kefir and kombucha. She also sells kefir and kombucha kits and accessories.

發酵專家提供課程,包括酸牛奶和紅茶菌課程,同時出售相關產品。

Phone not listed