Eat Just Partners With Singapore Hawkers To Bring Heritage And The Future Of Food Together
Eat Just has announced a significant first: over the weekend, the company partnered with chefs at iconic Singaporean hawker stalls to launch dishes made with cultivated GOOD Meat chicken products across the island nation. Select hawkers!-->…
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Mycorena Scoops $26.8 Million In Largest-Ever Nordic Vegan Protein Series A
Swedish startup Mycorena has announced the closure of a successful €24 million Series A funding round, which represents the biggest investment into alternative protein in the Nordic sector. The raise will support taking a proprietary plant!-->…
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As Countries Miss Targets, Deforestation Impact Underestimated, Says New Research
Deforestation is a bigger problem for the planet than previously thought, according to new data that looked at related carbon emissions over the last two decades.
Tropical deforestation is impacting climate change at a rapid rate,!-->!-->!-->…
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abillion Democatises Platform Ownership In First-Of-Its-Kind Move For Social Media
Vegan social app abillion has announced it is giving its users the option to own shares in the company. The company says this represents a new concept of ownership and allows users of the social platform to take a vested interest in its!-->…
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Vegetarians 14% Less Likely To Develop Cancer, New Study Claims
New research from Oxford University suggests that those following a meat-free diet are 14 percent less at risk of cancer than their omnivorous counterparts. Pescatarians were discovered to be 10 percent less prone than meat-eaters.!-->…
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Beyond Meat CEO Predicts Market Recovery After Stock Dip, Blames ‘Covid-Related’ Fall In Demand
Beyond Meat CEO Ethan Brown has revealed he is confident that the company can overcome disappointing market performance in 2021. In a recent earnings conference call, he discussed factors that impacted revenue, including Covid-19 and said!-->…
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UN Secretary-General Launches Scathing Attack On Climate Action Lethargy In Wake Of IPCC Report
UN Secretary-General Antonio Guterres has been explicit in his shock at reading the latest Intergovernmental Panel on Climate Change (IPCC) report. He calls it “an atlas of human suffering and a damning indictment of failed climate!-->…
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Audra Labs Bids To Bring Meat-Free Streaky Bacon And Chicken Fillets To Singapore
Audra Labs, the plant-based meat enterprise that's an offshoot from the Agency for Science, Technology and Research (A*Star), is headed by former principal researcher Dr. Andrew Wan. Formerly of the Bioengineering and Nanotechnology!-->…
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Fermented Mycelium Startup Keen 4 Greens Secures $2 Million For Clean Label Vegan Meat
Germany startup Keen 4 Greens, which makes vegan meat products including nuggets and burgers has announced a €1.8 million seed in funding to pursue whole meat cuts made using fermented mycelium. The round was led by Berlin-based FoodLabs,!-->…
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Betterland Foods Launches Cow-Free Milk Powered By Perfect Day Dairy
Betterland foods, a brand new Californian company from Think! Founder Liz Falsetto, has launched Betterland cow-free milk made using Perfect Day’s animal-free whey protein. The product was developed using precision fermentation and the!-->…
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UK Activist Brand VFC Launches Vegan Fried Chicken In The US
American consumers have new meat-free chicken options for the dinner table thank to U.K.-based vegan fried chick*n brand VFC, which has officially expanded into the U.S. market via online retail partners including GTFO and Vejii. The!-->…
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Plastic Wrap Creates More Food Waste, Study Finds
Purchasing fruits and vegetables packaged in plastic wrap creates two problems for the environment: more plastic and more food waste, according to new research.
The U.K.-based sustainability nonprofit Wrap, looked at the sales of five!-->!-->!-->…
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‘We Dumbed Down’: Miyoko’s Creamery Discontinues Vegan Shreds And Slices Range To Honour ‘The Art Of Cheesemaking’
Miyoko Schinner, founder and CEO of California-based vegan dairy product maker Miyoko’s Creamery, said in a social media post on Friday that the company has removed its full range of plant-based cheese shreds and slices from the market.!-->…
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Geltor Announces First Successful Production Run Of Animal-Free Bioidentical Collagen
Biodesign startup Geltor has revealed completion of the first commercial run of its animal-free collagen product, PrimaColl. The vegan collagen was produced in partnership with Arxada, over a five-month period that ended in Autumn 2021.!-->…
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Yali Bio Brings ‘Designer Fats’ To The Table For Enhanced Plant-Based Meat And Dairy Developments
Californian startup Yali Bio was founded in 2021 to help improve the taste of plant-based food by focusing on fat. The company says that tempting meat eaters away from their favourite dishes is hard and this is because they expect a level!-->…
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Green Talent Is In Demand But A Skills Shortage Means Recruitment Is Tough, New Research Says
LinkedIn has released its inaugural Global Green Skills Report. Claimed to be a first of its kind, it has used real-time data sourced from its 800 million platform users, over a six-year period, to gain insight into vacancies and skills!-->…
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Onego Bio Scoops $11.1 Million For Commercialisation Of Chickenless Fungi-Based Egg Whites
Finnish VTT Technical Research Centre offshoot Onego Bio has closed a €10 million seed funding round. Agronomics Limited and Maki VC participated in the round, which was opened to secure funding for commercial scale-up. The startup’s!-->…
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Prime Roots Unveils Vegan Deli Meats You Can Shave, Slice and Serve Like Real Bodega Favourites
California’s Prime Roots has announced its new range of vegan meats and pâtes designed to mimic animal-based alternatives in appearance, taste and carving ability. Pepperoni, smoked ham and black pepper turkey can be ordered as a whole!-->…
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Regulatory Approval For Alt-Protein, Report: The EU Faces ‘A Barrier,’ The US Is ‘Winning’
A new report neatly summarizes the state of regulatory approvals for alternative protein products around the world in just a few pages.
Spain’s Amgen, which provides regulatory advice and consulting to companies working in the!-->!-->!-->…
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Can Coca-Cola Ever Really Go Sustainable?
Coca-Cola, the world’s leading soft drink manufacturer, has been trying out sustainable bottles for years. Now it says that by 2025, 100 percent of its packaging will be recyclable, and at least 50 percent of the packaging will be made!-->…
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Ex-Lidl Managers Launch The VGN With Whole Egg Substitute Made From Broad Bean Protein
Four former Lidl managers have teamed up to launch plant-based egg alternative The VGN. Intended to be an international vegan food brand, the Germany-based startup is diving into the fast-growing sector with a whole egg replacement dubbed!-->…
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