vegan

In a new industry report published by nonprofit the Good Food Institute (GFI), experts predict that there are plenty of reasons to be optimistic about the future of the alternative protein sector in the post-Covid-19 world. Even amidst the…
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French multinational food giant Danone is planning to dramatically increase its plant-based sales worldwide to capitalise on the fast-growing market. In a new statement, the company announced that it is creating a dedicated Plant-Based…
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On May 2, 2019, Beyond Meat, the California-based plant-based food tech company famous for their meat-free burgers and sausages, went public. The company became the world’s first vegan meat alternative to list on the US stock market. A lot…
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Has it really been one year since the Beyond Meat IPO that rocked the world, breaking records as the year's second most successful listing and the most successful vegan one of all time? In many ways, it feels like only yesterday. In…
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Scientists have been documenting the unsustainable nature of meat and dairy consumption for decades, but it is only in recent years that veganism has garnered the attention of mass consumers all over the world. While India is a country…
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By: Tom Levitt Switching from meat production to growing crops for vegan foods can be good for farmers and the environment. The future of food doesn’t have to include animals. At least that’s what Miyoko Schinner believes. “A lot of…
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Global coffee giant Starbucks has teamed up with leading vegan foodtech players Beyond Meat, Omnipork and Oatly to launch a brand new plant-based menu in China. The new items will be available across all 3,300+ Starbucks locations across…
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A leading English barrister has recently voiced out that the government should implement stricter laws to make illegal activities that destroy the environment – including the consumption of meat. Scientists across the world agree that the…
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International fast food giant KFC is slated to roll out plant-based fried chicken in locations across China for the first time this month. The chain’s operating group Yum China partnered with global agribusiness corporation Cargill to…
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As part of our special Covering Climate Now partnership, we're featuring a week of Climate Solutions coverage ahead of Earth Day's 50th anniversary. Reducing meat and dairy consumption is the most impactful action consumers can take to…
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Mushrooms aren’t getting quite the respect they deserve – until now. Recently, the edible fungus is making headlines for being a key solution for a number of global issues, from offering people in war-torn societies agency over their food…
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According to new data contained in The World of Organic Agriculture 2020, published by Research Institute of Organic Agriculture (FiBL) and IFOAM Organics International, organic agriculture farmland and organic food retail sales has…
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A study conducted by researchers at the University of Bath has found that most meat eaters consider veganism to be “ethical” and good for the environment. The study, which focused on psychological attitudes that impact shifting preferences…
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An employment tribunal in Norwich, England has recently ruled that ethical veganism is a philosophical belief protected by the law against discrimination. The ruling came in a case brought by Jordi Casamitjana, a man who claimed that he…
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Restaurants Serving Vegan Christmas Dinner, Brunches & More Nectar: Nectar will sadly be closing its doors December 27th- don't miss a last hurrah at Peggy Chan's award-winning and boundary-breaking restaurant- book their Festive…
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In a new study published in the journal Nature Climate Change, if just one in five of us in richer countries went nearly vegan and disposed one third less food, we could be looking at carbon absorption by 2050 as opposed to global warming.…
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There are so many reasons to adopt a plant-based diet, whether it be a part of a more planet-friendly lifestyle, related animal cruelty concerns or for health reasons. There are enormous benefits to eating a whole foods vegan diet, but…
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While the effects of climate change will undoubtedly be felt all around the world, it will have the most devastating impact on Asia and the Pacific, home to roughly 60% of the global population. Extreme weather events, such as prolonged…
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It’s time for action. In order to meet the target to limit global warming to 1.5 degrees celsius above pre-industrial levels as set by the United Nations IPCC, we have to reduce our carbon footprint. Carbon dioxide and other greenhouse gas…
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Plant-based web and mobile marketplace app VeganNation just announced it has raised US$10 million in funding from private investors and will officially launch internationally. The aim of the platform is to connect vegan businesses,…
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A common complaint we hear all the time about Hong Kong is the lack of places to get premium quality, fresh organic produce delivery. While we might not have a large organic market available in town yet, the city is home to many fresh…
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