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Food & Nutrition
Green Queen Health: The Most Worrying Issues in Food Safety Today – What Can You Trust?
Part of our job is to stay up to date on everything to do with health, diet, nutrition, the food industry- anything to do with wellness basically. The media loves itself a nutrition controversy and lately, it seems a a new…
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Top 10 Vegan Protein Sources & How To Use Them Every Day
One of the biggest challenges when following a plant-based diet is ensuring you get enough protein regularly. Turns out, it's easy if you know where to look! Below we list the top ten healthiest plant-based protein sources for all you…
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Hong Kong’s Best Under The Radar Local + Organic Fruit & Veg Delivery – Part 2
What a great time to live in Hong Kong with so many wonderful new healthy companies launching every day! In fact, there are now so many new organic fruit and vegetable delivery services, we thought it was time for round two of our previous…
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6 Global Health Food Trends You Need To Know About From Sea Spaghetti To Cricket Flour
The Rise Of Insect Protein
Food supply is a controversial topic these days on the global world stage with pundits worried about how we are going to feed what some experts say will be 20 billion people by the year 2050. Humans can't live…
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The Pros & Cons Of Choosing Organic – Part 2 Of Our Organic Food Series
Debates about whether organic foods are worth it continue to rage on. On one hand you have those that believe all all foods should be grown naturally and promote buying organic as the healthier and safer option. On the other hand, you have…
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Why Is Choosing Organic Food Important? Green Queen Explores This Controversial Question
The concept of eating organic foods is not a new one, and nary a week goes by without another news article on the topic. Yet, despite all the information out there, there is still a great of misunderstanding about organic food. Before…
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Green Queen Health: The 7 Golden Rules Of Healthy Eating (That Anyone Can Follow)
All over the media, diet and nutrition articles bombard us with tips, suggestions, mandates and more on what to eat for optimal health. There are so many controversial eating plans and contradictory messages that it can be hard to keep…
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Plant-Based Baking Substitutions OR How To Make Any Cake Recipe Vegan (Or Egg-Free or Dairy-Free)
Love baking but prefer to stick to a plant-based diet? Can't bear to give up your favourite childhood cake recipe? Not to worry! There are plenty of tricks and tips that can guarantee that your final results satisfy even the most demanding…
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Nut, Seed & Fruit Butters 101 – Your Primer To The Alternative World Of Healthy Spreads From Almond To Apple To Coconut
A somewhat confusing misnomer, the word butter is often the default term for what is actually a spread or a paste. Since allergies and dietary restrictions mean most people don't have dairy butter on toast for breakfast anymore, we decided…
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Top 5 Reasons To Eat Local or Why The Locavore Movement Is Vital To Your Health
Eating locally has become somewhat of a trend these days and with all health trends, it's easy to forget that there are legitimately valid reasons to adopt them. Beyond all the media coverage, the locavore movement has its roots…
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3 Superfoods Your Kids Should Be Eating Regularly & Why PLUS How To Use Them
While the term superfood is bandied about pretty liberally these days, we remain devoted adherents to the David Wolfe definition of a superfood, from his bestselling 2009 book Superfoods, which is: "foods that have a dozen or more…
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5 Reasons Why Eating Seasonally Is Better For You (And The Planet)
Living in the modern world means that you can have whatever you want, whenever you want it. This is very different from the way our human ancestors lived- they relied only on the fruits and vegetables that were available according to the…
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Trend Alert: Have You Heard Of Bone Broth? You Will.
While you are sipping on your raw, cold-pressed green juice, a new liquid health food trend is brewing. Welcome to the world of bone broth. Get ready for it to take the green foodie world by storm this year. Green Queen gives you the…
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The Colorful World of Asian Pickles – Lantau Mama Fermenting Series Part 2
Asia is the ideal place to discover fermented foods. Almost all of the major Asian cultures have a tradition of fermenting that dates back thousands of years. Fermenting is still very much alive and well today- in fact, in many places in…
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Co-Founder of Genie Juicery & Certified Health Coach Melanie Barnish Talks Cleansing
Melanie Barnish is the Co-Founder of Genie Juicery and a Certified Health. Below, she shares her thoughts on the importance of detoxing and why she loves juice cleansing in particular.
I love the start of a new year: it’s a time for…
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Asia’s Sweetener: Everything You Need To Know About Coconut Sugar
With the holiday season coming up, it's hard to avoid the sugary highs that are ubiquitous during the festivities. Cakes, puddings, cookies, it's a sweetness fest out there. But as we are always banging on about, white sugar is simply not…
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Listen To Your Gut – Why Ferments Are Vital To Good Health
Ten years ago the terms microbes, gut bacteria and probiotics were not part of most people’s daily vocabulary. Fast forward to 2014, and it feels like barely a week goes by without another big news article about the importance of the over…
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8 Ways to Boost Your Immune System This Winter
Our immune system is constantly up against it – being regularly bombarded by foreign invaders, it has developed incredibly complex mechanisms that help hold the barriers strongly in place.
Though there are many components to a healthy…
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Are You Eating Too Many Fruit-Vegetables?
Fruits are natural, nutritious and delicious right? This is what we have been taught. But what is a exactly is a fruit? And why are they so yummy, exactly? Green Queen clears up common misunderstandings after an in-depth chat with our…
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Beef & Lamb – The Whole Grass Vs Grain Fed Debate
If you have shopped for beef or lamb recently, you have noticed the sheer prevalence of labels popping up on various types of meat. Should you go for Australian grain-fed beef or Welsh organic lamb? What do all of these labels mean for…
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Why You Should Avoid Canned Foods
Food has been preserved in cans for nearly 200 years, and its popularity has never ceased to increase. What could be more convenient than opening a can of soup for a quick meal? Well, there’s a dark and dirty secret about metal cans…
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