Singapore

International Women’s Day is internationally recognised on the March 8th every year, and represents a focal point for women’s rights and is a celebration of the social, economic, cultural and political achievements of women. With climate…
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Singapore has a S$100 billion plan to help the city-state adapt to a world stricken by the climate crisis. The island nation’s plan targets measures to survive in high temperatures and floodwaters as global heating continues to escalate,…
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Singapore-based spirits distributor Proof & Company has just launched its zero-waste solution to spirits packaging, ecoSPIRITS. Their technology is the first of its kind in the world to tackle the carbon footprint and waste associated…
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Food processing technology giant Bühler and major flavour and fragrance manufacturer Givaudan is to build a new Innovation Center dedicated to plant-based food in Singapore. Opening later this year, the facility will host food processing…
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Singaporean startup Lumitics, a food waste technology company, has recently secured US$557,000 in an oversubscribed seed funding round. The financing was led by boutique early stage investment firm ReadyVentures and angel investor and…
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Singapore startup TurtleTree Labs, the makers of dairy milk without cows, will be launching lab-grown breast milk by 2021. Originally only focused on disrupting the unsustainable dairy farming industry with their lab-grown cow’s milk, the…
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Singapore-based startup Pass It On is making plantable candles and helping reforestation efforts in Bali at the same time. Not only are their entire range of soy wax candles packaged completely plastic-free, the pots themselves can be…
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Who doesn’t love burgers? No one, that's who. But here at Green Queen, we're partial to plant-based patties. We curated a list of the best vegan burgers in Asia, so you can eat your way across the region with fries and ketchup. Our list…
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Singapore startup TurtleTree Labs, the first company in the world to reproduce the full composition of dairy milk without cows, has just completed its pre-seed funding round. The financing was backed by Lever VC, K2 Global and KBW…
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Land and forest fires have blanketed Indonesian forests for months on end, and the World Bank predicts in a new analysis that it will cost the country at least US$5.2 billion in economic losses and damage this year. Half of the predicted…
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A sculpture made from recovered ocean plastic waste and steel support, “Skyscraper” (The Bruges Whale) has begun its Asian Migration Tour in collaboration with Ocean Recovery Alliance, starting in Singapore at the ArtScience Museum of…
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Singapore food tech startup NamZ is recreating a sustainable and healthy version of instant noodles, a popular Asian comfort food, by using regionally grown and climate resistant “future fit crops”. In addition to their instant noodles,…
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Singapore-based startup Capture has just created an app for individual users to track their carbon footprint from their everyday transport choices and auto-offset them on a monthly basis through certified tree planting projects. The app is…
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The Singapore government has announced that a future rail line will cut beneath the city-state’s largest nature reserve, which contains primary forests and freshwater streams inhabited by endangered animals. The move stands in stark…
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Singapore startup NOICE CARE has just launched their 100% toxin-free and certified organic botanical natural toothpaste that is sustainably packaged and refillable. Born from the founders' frustration at finding responsible toothpaste…
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A major report about plastic bottle recycling in the Southeast Asian region reveals the severity of the waste crisis facing countries that simply do not have the adequate infrastructure for collection with hundreds of millions of dollars…
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It's been a tough few months for co-working behemoth WeWork. After a failed IPO that resulted in a barrage of negative press and shocking headlines, Green Queen can exclusively share that the company, previously valued at US$ 49 billion,…
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Earlier this year, Singapore-based agri-tech company Sustenir made headlines with its lab-grown strawberries and arugula in its hydroponic facility. Now, the startup has just expanded into Hong Kong to start vertical farming in the city,…
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In a speech in Bangkok, Thailand last Saturday, United Nations Chief Secretary António Guterres described climate change as the “defining issue of our time,” and that Asia must be on the “front line” to fight it by eliminating fossil…
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Veganism is officially mainstream. If you asked for vegan food at a restaurant a few years ago, you might get a surprised, even annoyed look in return. You might have had to explain that it meant "no dairy, no animal by-products, no egg" -…
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Singapore-based startup Karana is using regionally abundant young jackfruit to create a sustainable and less processed plant-based meat alternative tailored for iconic Asian dishes. Currently served up in a number of restaurants in…
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