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Singapore
Konjac, Millet & Chickpea: 7 Asian Nations Ideally Positioned To Supply Diverse Plant Crops For Global Food Tech Industry
In a new report, the Good Food Institute Asia Pacific (GFI APAC) has highlighted 14 alternative protein ingredients that could help not only diversify the range crops used in novel plant-based meat products, but also help bolster the!-->…
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Breaking: Eat Just Wins World’s First Regulatory Approval For Cell-Based Meat In Singapore
Eat Just, the pioneering food tech behind the famous plant-based JUST Egg, has just announced that its cultured chicken has been approved by regulatory authorities in Singapore as an ingredient in chicken bites. It represents the world’s!-->…
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Float Foods Debuts Asia’s First Plant-Based Egg Yolk & White Alternative ‘OnlyEg’
Singapore food tech Float Foods has just debuted its first product, a plant-based whole egg substitute. Called OnlyEg, the product is Asia’s first alternative protein product of its kind to replicate both the distinct yolk and white!-->…
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Growthwell-Backed ChickP To Patents Its Plant-Based Protein Isolate In Singapore
ChickP, the company behind the world’s first 90% chickpea protein isolate, has successfully patented its technology in Israel. The Israeli food tech will now be applying for a patent in Singapore, where its investor Growthwell Group is!-->…
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Singapore’s First 100% Vegan Pizza Joint Has Launched Delivery Across The City
Singapore has just welcomed the city’s first-ever fully vegan pizza concept. Called Sunny Slices, the new pizza joint brings Singaporeans an entire menu of internationally-inspired delicious, cruelty-free pizzas that are just as tasty as!-->…
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Singapore’s Shiok Meats Debuts World’s First Cell-Based Lobster Meat Prototype
Shiok Meats has just unveiled the world’s first cell-based lobster meat. In an exclusive tasting event, the Singapore cultivated seafood food tech showcased its newly developed crustacean-free product in a range of dishes alongside their!-->…
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OmniPork Luncheon Lands In Singapore Ahead January 2021 Green Common Store Launch
Hong Kong-based Green Monday has announced that it has launched its famous OmniPork Luncheon, the world’s first plant-based version of Spam, and OmniPork Strips to Singapore. It will be available on menus of partnering restaurants and at!-->…
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22 Ideas From Asia’s Youth That Will Inspire You About The Future Of The World
Earlier this month, the Global Grad Show kicked off in Dubai for the sixth year to showcase 100 graduate projects from around the world that are designed to bring solutions to some of the biggest environmental and socio-economic issues,!-->…
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Quorn Expands Meatless Dim Sum Home Delivery Service In Singapore Amid Asia Plant-Based Boom
Legacy vegan and vegetarian meat alternative brand Quorn has just expanded its home delivery service in Singapore with a range of meatless dim sum items, as the brand positions itself in the fast-growing Asian plant-based market. It!-->…
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Asia Expansion: Oatly Launches In Singapore Where 1/3 Consumers Don’t Know About Plant-Based Milk
Oatly, the world’s most famous oat milk brand, has recently landed in Singapore as part of its ambitions to grow its presence across Asia, a region where the dairy market is ripe for disruption. Now available across the city-state’s!-->…
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Singapore’s First Vegan Online Grocer Opens Retail Shop To Meet Plant-Based Demand
Singapore’s first vegan online shop, Everyday Vegan, is going to open its first-ever retail storefront as demand for plant-based foods in the city continues to grow. Launching officially on November 1 to coincide with World Vegan Day, the!-->…
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Eat Just To Build Singapore Plant Protein Facility To Meet Asia Demand With Up To US$120M Investment
Eat Just, the San Francisco-based food tech that pioneered the plant-based egg, has just announced a new partnership with a consortium led by investment management firm Proterra to build a new production facility in Singapore. It marks Eat!-->…
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Singapore’s TurtleTree Labs Wins Entrepreneurship World Cup US$500,000 Prize For Its Lab-Grown Milk From All Mammals
TurtleTree Labs, the world’s first startup to develop lab-grown milk with the same composition as real dairy milk without any cows, has just won the grand prize amongst the 175,000 companies competing at the Entrepreneurship World Cup!-->…
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Impossible Foods Launches Retail At 200 Stores In Hong Kong & Singapore
During an exclusive virtual media conference held today (October 20), which featured the food tech’s senior executives attended by Green Queen, Impossible Foods officially announced the first retail launch of its plant-based products in!-->…
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Plant-Based Startup Next Gen Raises US$2.2M Seed Funding To Launch In Singapore
Next Gen, a Singapore-based food tech, has just announced its official launch after closing a US$2.2 million seed funding round. The startup has already established its R&D centre in the city-state, where it plans to develop its line!-->…
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Shiok Meat Bags $12.6M Series A Funding For Pilot Plant, Now SE Asia’s Most Valuable Cell-Based Startup
Singapore-based cultivated shrimp startup Shiok Meats has just announced the closing of a US$12.6 million Series A funding round. The food tech says that the capital will go towards building the first commercial pilot plant to produce!-->…
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Urban Farms In Singapore Awarded Nearly S$40M To Boost Production & Food Security
Nine urban farms in Singapore have been awarded close to S$40 million (US$29.3 million) under the government’s latest grant focused on boosting the city-state’s local food production and food security. Most of the urban farms are focused!-->…
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Starbucks Rolls Out Plant-Based Options In Asian Markets With Impossible, Beyond & Oatly
Global coffee chain Starbucks has announced that it is adding new plant-based items on its menus across Asia this month, including products made with leading plant-based brands such as Impossible Foods, Beyond Meat and Oatly. The!-->…
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Singapore’s Push For Sustainable Recovery & Development Will Create Over 50,000 Jobs
More than 50,000 job opportunities are to be created over the next decade in Singapore, as the city-state pursues sustainable development and a green coronavirus recovery. These projections were announced by Singapore’s Ministry of!-->…
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Q&A With abillionveg Founder Vikas Garg: “We’ve Created A Meritocracy Of Vegan Food”
abillionveg, the popular social platform for vegan food reviews and recommendations, is on a mission to help drive the plant-based movement for a sustainable planet and convert a billion people to a more eco lifestyle. The young startup is!-->…
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Plant-Based Review App abillionveg Announces US$3 Million Pre-Series A Round & Partnership With Impossible Foods
Singapore based plant-based review and discovery app abillionveg has closed a pre-Series A funding round totalling US$3 million with injections by Hong Kong's Nan Fung Group, CloudKitchens and York Capital. In addition, Twitter’s head of!-->…
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