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Singapore
Singapore Approves Good Meat’s Serum-Free Media In a Cultivated Meat First
Good Meat, the cultivated meat division of San Francisco's Eat Just, has secured the world's first regulatory approval for a serum-free media.
The Singapore Food Agency (SFA) has granted Eat Just approval for its new media used for its!-->!-->!-->…
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Singapore Appoints Its First Chief Sustainability Officer
Singapore's Ministry of Sustainability and the Environment announced the establishment of the position of Government Chief Sustainability Officer to advance its fight against the climate crisis.
On January 1st, 2023, Tuang Liang Lim!-->!-->!-->…
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Float Foods’ OnlyEg Gets the Veganuary Treatment In Singaporean Restaurants
Singapore's Float Foods is launching a region-wide restaurant push for its plant-based OnlyEg during Veganuary.
Just weeks after announcing a meal kit partnership in Hong Kong with DayDayCook, Singapore's Float Foods is teaming up!-->!-->!-->…
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Singapore’s Seafood Giant Ha Li Fa Launches Plant-Based Seafood Brand Eat, Plant, Love
Singapore is getting its first plant-based mee pok in a partnership between the new Ha Li Fa brand, Eat, Plant, Love, and Bib Gourmand LiXin Teochew Fishball Noodles.
A popular Chinese noodle dish, mee pok is one of many Asian dishes!-->!-->!-->…
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Cultivated Meat Just Landed In a Butcher Shop for the First Time
Eat Just's Good Meat is now available through a Singaporean butcher shop, Huber's Butchery.
Eat Just's cultivated Good Meat is coming to the display case and bistro menu of Huber's Butchery in Singapore, beginning early next year. The!-->!-->!-->…
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The Future is Asian: Green Queen Publishes 2022 Edition of Award-Winning APAC Alt Protein Report
A new report by Green Queen Media argues that while plant-based meat sales may be flat in the US and Europe, in Asia Pacific, the alternative protein industry is booming.
Green Queen Media has published the 2022 edition of its!-->!-->!-->…
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Meatable and Love Handle Are Developing Meat Made From Plants and Cell Cultures
Cultivated meat brand Meatable has announced a 'Future of Meat' innovation center in partnership with plant-based meat brand Love Handle in an effort to bring the two sectors together to co-create the future of food.
Would you eat vegan!-->!-->!-->…
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Vow Sets a Funding Record Ahead of Becoming the World’s Second Approved Cultivated Meat Brand
Vow says its Series A funding round comes as it expects approval from Singapore to begin selling its cultivated meat in restaurants later this year.
Australian cultivated meat producer Vow has closed a record-setting $49.2 million!-->!-->!-->…
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Is My Bed Vegan? Mattresses: The Final Eco Frontier
Most mattresses are not vegan, full of toxins, and are a huge letdown to the planet. Meet Heveya, the ethical sleep pioneer.
Most of us don’t think enough about one activity we do for almost a third of our lives: sleeping. And!-->!-->!-->…
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Looking To Start a Future Food Startup? Singapore’s Protein Innovation Centre Is The Launchpad You Need
With its world-class innovation centre, a Scale It Up Innovation Challenge, and pioneering protein aeration technology, leading machinery maker Bühler is helping global meat substitute startups supercharge their production and scaling!-->…
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Umami Meats Expands Its Cultivated Seafood Offerings With Fish Cakes and Filets
Leading cultivated meat producer Umami Meats will debut its lab-grown fish cakes and filets, following the debut of its fish ball laksa in August.
During Agri-Food Week 2022 held in Singapore later this month, Umami Meats says its!-->!-->!-->…
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Faba Is Redefining Vegan Meal Subscription for Singapore
The newly launched Singapore-based, Faba, says its vegan meal subscription service delivers the best of plant-based meals classic and new-world.
With a pre-seed funding round raised through the Singaporean VC Antler—where the founders!-->!-->!-->…
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Singrow’s ‘Climate Agnostic’ Crops Will Help Singapore Reach Food Sovereignty
The Singapore-based precision agriculture firm Singrow is expanding its vertical urban farms and launching a consumer-facing brand aimed at bringing sustainable crops to consumers in a bid toward Singapore's 30 by 30 food resilience goals.!-->…
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Meatable Moves Closer to Becoming the World’s First Cultivated Pork Producer to Earn Regulatory Approval
Dutch cultivated meat producer Meatable says it's poised to bring cultivated pork to Singapore through an exclusive partnership with the only approved contract cultivated meat manufacturer, ESCO Aster.
Cultivated pork could be the!-->!-->!-->…
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Umami Meats Patents Novel Single-Cell Tech to Bring Down Cultivated Seafood Costs
Singapore-based Umami Meats has filed a patent for a novel single-stem cell technology that it says can build both muscle and fat in cultivated seafood.
The new patent for mesenchymal stem cell (MSC) lines from fish is aimed at helping!-->!-->!-->…
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Singapore’s Meatiply Debuts Asia’s First Cultivated Smoked Duck Breast
Singapore-based cultivated meat startup Meatiply, has revealed three structured meat prototypes as proof of concept, including the first smoked duck breast meat in Asia.
The three new cultivated meat offerings include kampong chicken!-->!-->!-->…
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Q+A w/ Benedict Lim of OATSIDE, Asia’s First Full-Stack Oat Milk Startup
How did OATSIDE become one of Asia's fastest growing oat milk companies? CEO & creator Benedict Lim talks to Green Queen's Sonalie Figueiras about why malty milk matters and more.
In less than two years, self-described 'full-stack'!-->!-->!-->…
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Shiok Meats Partners With Mirai Foods to Bring Cultivated Beef to Singapore
Shiok Meats' subsidiary Gaia Foods and Swiss-based deep food tech Mirai Foods, have entered into a strategic partnership to develop cultivated beef.
Singapore is leading the world in cultivated meat approval, as the first and only!-->!-->!-->…
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Singapore’s First Oat Milk Brand Closes $65.5 Million Series A
As Singapore continues its ascent to becoming Asia's premier vegan destination, its first oat milk brand, Oatside, which launched its products earlier this year, has announced the closing of a $65.5 million Series A fundraise.
The new!-->!-->!-->…
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Can Microalgae Oil Replace Unsustainable Palm Oil?
In a bid to replace palm oil, scientists at the Nanyang Technological University (NTU) in Singapore are looking underwater. A research team claims that oil extracted from specific strains of microalgae coil offer a viable!-->…
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Shiok Meats Partners With Vietnam’s Largest Shrimp Producer on Cultivated Seafood R&D
Singapore's Shiok Meats and Vietnam's Minh Phu Seafood have signed a memo of understanding to develop a combined R&D facility to help bring cultivated seafood to Asia.
The new R&D facility will be based in Vietnam in a move!-->!-->!-->…
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