Vegan

In its latest coffee-centric brand activation, Oatly has opened a "bike-thru" pop-up in Amsterdam, offering the city's bikers a rotating menu of oat milk creations. Oatly's latest stunt to push its taste-led strategy involves some of…
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The price of meat in the UK, Germany and Spain has climbed sharply since the pandemic, widening the gap with plant proteins like beans and making meat alternatives a more affordable option. Climate change, declining livestock numbers,…
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The state of Michigan has approved a grant for Fenton Food and Beverage, a new company by the owner of Ya Ya Foods, to build a $56.2M plant-based milk factory. Michigan will be home to North America's first manufacturing facility to use…
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US startup Brami has raised $33M in Series B funding to expand its plant-based protein pasta portfolio and bring the range to more stores nationwide. Two ingredients, high in protein and fibre, and centred around beans – those are the…
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South Korean food tech startup Soyft Biome has received fresh financing to expand the reach of its plant-based products, which are derived from fermented soybean waste. Turning plant-based waste into non-dairy products, South Korea's…
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Canadian plant-based meat firm The Better Butchers has agreed to a reverse takeover of Health Logic Interactive, with a goal of listing the business on the Canadian Securities Exchange. Vancouver-based meat alternative maker The Better…
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Spanish plant-based meat leader Heura reached profitability for the first time in Q1 2026, and is now opening up its production tech to other players in markets where it doesn't compete directly. Two years ago, after raising €40M in…
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Italian meat giant Amadori Group has acquired Bologna-based plant-based protein player Unconventional, making it the country's third-largest vegan brand. With an expansion in both sales and the consumer base for plant-based products in…
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Oatly's hotly anticipated cold foam barista milk is officially invading coffee shops, heralding a new era for non-dairy versions of the viral topping. I feel like a failure. As a chronically online, coffee-obsessed Gen Zer who spends…
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Chilean food tech unicorn NotCo can continue using the trademark 'NotMilk' on its plant-based milk, but can't use 'milk' and related imagery anywhere else on its packaging, the Supreme Court has ruled. A glass (of milk) half-full or…
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A US federal judge has asked Impossible Foods to pay the attorneys' fees incurred by influencer Joel Runyon and his company Impossible HQ after his $3.25M trademark victory in March. Plant-based meat giant Impossible Foods has been…
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Danone is closing its plant-based dairy facility in New Jersey, which made products for its Silk and So Delicious brands, laying off 114 employees amid a slowdown in its non-dairy business. Despite dominating in Europe, Danone's…
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Canada's Phytokana Ingredients has secured C$450M ($330M) in offtake agreements for its fava bean products, supporting its planned commercial-scale facility in Alberta. In a major vote of confidence for its fava bean products, Canadian…
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German dairy giant Müller has agreed to acquire local plant-based milk pioneer Berief Food, which will continue to operate as a largely independent unit. One of Germany's oldest plant-based food companies is changing hands to accelerate…
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Violife won more honours than any other brand at the 2026 Tasty Awards. Its commercial lead, Meryem Leyoussi, explains how the company is balancing taste and nutrition. Four of the 27 plant-based products that were adjudged to be on par…
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Beyond Meat experienced a 15% decline in sales in Q1 2026, with hopes of a turnaround hinged on retail launches of its plant protein drinks and mycelium steak. After posting its worst financial year as a public company in 2025, this…
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Legacy plant protein player Yves Veggie Cuisine is set to return to Canadian shelves a year after it was discontinued, following its acquisition by meat giant Maple Leaf Foods. One of the world's oldest plant-based meat brands is making…
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A group of bipartisan Congress members have reintroduced a bill that would ban the sale of plant-based and cultivated proteins in the US if they use meat-like terms on their product labels. In the 2023-24 legislative session, a group of…
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The US Army has issued a bid to companies and researchers to develop technologies to manufacture alternative proteins for soldiers on the front lines. A year ahead of the introduction of vegan options in the military meals programme,…
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Volume sales of legumes like beans and pulses are predicted to outpace meat in all but one region through to 2030, with the demand for protein showing no signs of tapering off. Beans have been at the heart of food discourse over the…
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US investment firm KKR is exploring a $10B sale of Flora Food Group, the spreads business it acquired from Unilever in 2018, after abandoning a plan to make its entire offering plant-based. The company behind Country Crock, I Can't…
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