As the clock ticks down to the most-watched television event of the year, new data suggests Super Bowl LVI will be all about plants—vegan chicken wings, that is. And a whole lot of them. More than 100 million Americans will tune in to…
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Vegan fried chick*n brand VFC Foods has announced the closure of a successful seed round led by impact VC fund Veg Capital. The £7.5 million (approx. $10.2 million) investment brings the young alt meat company's total funding to date to…
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Moviegoers in the U.S. can rejoice that popcorn and sweets are no longer their only options at AMC locations. The chain has launched Impossible Foods’ vegan chicken nuggets entering theatres across 37 states. Recognised for its realistic…
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Lewis Hamilton's plant-based restaurant chain is taking on the biggest industry players. A new partnership with Mediterranean brand Heura has seen Neat Burger develop vegan chicken nuggets that are available now. The new menu item is a…
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Two chicken-focussed fast-food chains in Canada have taken the plunge to expand vegan options in their restaurants. KFC and Mary Brown’s have both announced a partnership with animal-free meat producer Lightlife. KFC Canada will…
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With Veganuary in full swing, Burger King becomes the latest food giant to announce a new plant-based menu addition. Vegan chicken nuggets, developed by The Vegetarian Butcher, are available now. The crispy nuggets come served with sweet…
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Popular U.S. fried chicken chain KFC is launching vegan chicken in all U.S. locations beginning January 10th, for a limited time. The announcement overlaps with the popular month-long Veganuary campaign. KFC operates nearly 4,000 locations…
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From nuggets to sandwiches to vegan chicken restaurants, a plant-based chicken revolution is coming, and it could have big implications for our complicated protein industry. Chicken is now a top priority for vegan meat producers. And it…
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Chile’s NotCo claims that Giuseppe, its patented AI technology platform, has perfectly mimicked the taste of real chicken in a vegan format. The pea protein-based development will be used to create a range of products. NotChickenNuggets,…
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Subway Singapore is now offering a meatless chicken schnitzel patty, made by Nestlé-owned Harvest Gourmet. The patty makes use of a soy protein base with added animal-derived egg whites. The sandwich will be available until January 18 next…
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Just a few short years ago, it was unusual to get more than a handful of stories each week about meat analogues, dairy alternatives, and other alt and/or vegan foods. Nowadays, the opposite is true. In fact, there are so many developments…
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Sundial Foods, the startup behind the vegan chicken wing alternative that bears “skin and bone”, has attracted funding from Nestlé. Sundial Foods has announced the closing of a $4 million seed funding round, which saw…
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California-based Sundial Foods has raised $4 million in seed funding for its whole-cut vegan chicken wings slated to launch in the US in 2022. The round included participation from Nestlé, Food Labs, Clear Current Capital, and SOSV /…
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Diners in Amsterdam are now able to grab their first bite of the vegan chicken alternative TiNDLE in six restaurants across the city. The product is developed by Singapore food tech Next Gen, and has already gained a fan following around…
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Vegan chicken brand Daring Foods has secured its third investment in the last 12 months, including an A-list roster of investors.
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Just a few short years ago, it was unusual to get more than a handful of stories each week about meat analogues, dairy alternatives, and other alt foods. Nowadays, the opposite is true. In fact, there are so many developments in the…
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Singapore's leading vegan chicken brand TiNDLE has made its debut in the US at the New York City Wine and Food Festival.
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Burgrill, India’s leading homegrown burger chain, has just launched the one of country’s first plant-based chicken burger. Partnering with fellow local startup Greenest Foods, the new Green Meat Pounder burger will roll out in 24 outlets…
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Vegan chicken brand VFC is about to launch its 100% plant-based popcorn chicken, bites and fillets across hundreds of Tesco stores in the UK.
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Next Gen, the Singapore food tech behind the vegan chicken brand TiNDLE, appoints ex-Impossible executive Rachel Konrad to its board.
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Israeli startup MeaTech is now able to produce over half a kilogram of cell-based chicken fat in a single production run. According to the firm, the prototype is the first example of 100% pure cultivated fat biomass grown in this quantity…
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