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Dinner
Where To Eat (Plants) This August: New Vegan Restaurant Openings, Menus & Food News
Never thought we would say this, but it's getting hard to keep up with Hong Kong's vegan scene- there is just so much going on! From groundbreaking fine dining to the largest Western cuisine fast-casual vegetarian restaurant, it's never!-->…
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What You Missed At Green Queen’s UN SDG #PlantBased Dinner Series Vol. 1
"None of the United Nations’ Sustainable Development Goals or SDGs – the internationally agreed framework for tackling poverty, inequality, disease and climate change – can be achieved without the contribution of higher education through!-->…
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Where To Get The Best Bowl of (Vegan) Dan Dan Noodles
Is there anything better than slurping a bowl of classic Sichuan dan dan noodles (also known as Bang Bang Noodles, or Dan Dan Meen)? Piling thin noodles on top a spicy chili oil, nutty peanut sauce, mouth numbing peppercorn, and a!-->…
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End Of An Era: Goodbye Grassroots Pantry, Hello Nectar
Chef Peggy Chan Bids Farewell To Beloved Eatery, Announces New Higher-End Concept
Breaking news for the Hong Kong dining scene (and no doubt heart-breaking for many who read this): Chef Peggy Chan's beloved vegetarian eatery Grassroots!-->!-->!-->…
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Where To Eat (Plants) This June: New Vegan Restaurant Openings, Menus & Food News
It's going to be an exciting summer in Hong Kong for plant lovers. From omakase to dim sum to pizza, vegans are spoilt for choice as chefs across the city devote their culinary prowess to serving the planet and hungry vegan bellies. In our!-->…
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Plant-Based Fine Dining: Hong Kong’s Best Vegan Tasting Menus
As the veganization of food wields its plant-based power, everyone is taking note! The foodtech industry is constantly changing and getting exciting, celebrities are encouraging their fans to jump on board, and restaurants around the world!-->…
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Build Your Own Vegan Burgers At Beef & Liberty With New Leaves & Liberty Concept
Hong Kong’s premium burger eatery Beef & Liberty has launched additional vegan options to their menu and dishes featuring the “2.0” recipe launched by Impossible Foods for all foodies to enjoy – vegan, flexitarian and meat eaters!-->…
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10 Non-Vegan Restaurants With Delicious Plant-Based Options
Choosing a restaurant is always challenging, especially when you’re eating out with friends that follow different diets. For those who are struggling to find places to go where your your meat-loving friends can enjoy their meal and you can!-->…
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Hong Kong’s OG Indian Vegetarian Restaurant Woodlands Gets A Makeover
Tucked inside the old-school Wing On Plaza in East Tsim Sha Tsui, Woodlands Indian Vegetarian Restaurant offers a respite from the bustle of Kowloon and is a popular gathering place for the surrounding Indian business community, tourists!-->…
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Buffets on a Budget: HK’s Best Vegetarian All You Can Eat Lunch Deals
As Asia's culinary capital, the buffet landscape in Hong Kong is bar none! With a wide range of diverse cuisines to choose from, our fair city offers a seemingly endless choice of delectable dishes that's sure to loosen up the belt straps!-->…
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BLACKOUT by Brut! Hong Kong’s First Electricity-Free Dining Experience
Stepping inside the effortlessly cool Brut! in Sai Ying Pun, the melodic tunes coming from musician Alex Purdue's live acoustic guitar is slow and steady, setting the mood perfectly. In one of Hong Kong's trendiest 'hoods, the year-old wine…
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5 Fool-Proof Easy Vegan Dishes Created For Hong Kong Kitchens
We know many of you are looking to go Green Monday more days than one yet many of our readers tell us that they lack time and know-how when it comes to cooking vegan. There are plenty of recipes online but most are not adapted to Hong Kong…
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Green Platters Grazing Tables: Hong Kong’s Newest Low Waste Catering Trend
Social media has given rise to a new catering trend that's a heck of a lot more stylish than traditional finger foods: behold, the grazing table. Gone are the days of boring cheese cubes, stale chips and cheap dips from social…
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HAKU Unveils Exquisite Seasonal Vegetarian Kaiseki Menu Celebrating Japanese Produce
The unstoppable rise of Hong Kong's plant-based scene has paved way for upscale Japanese-French restaurant, HAKU, to unveil its first high-end vegetarian kaiseki offering. We ate our way though the late summer tasting menu featuring a…
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1-Star Michelin Restaurant Arcane Launches First Ever Vegan Menu
Not content to rest on its Michelin-starred laurels, Central lunch crowd favourite Arcane has launched a brand new vegan tasting menu. You may remember that we featured their vegetarian menu early last year, a successful Green Monday …
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New Balinese-Inspired Cafe LCB Express Opens in Causeway Bay w/ Delicious, Healthy Menu
A new healthy food hotspot has opened its doors to serve Hong Kong's health-conscious folks. LCB express has soft opened for lunch, dinner and drinks to the busy HK island crowd. Located off Causeway Bay's lively Lockhart…
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Dining Concepts Launches Impossible Foods Dishes, Including #Plantbased Burgers
Longtime Hong Kong restaurant chain Dining Concepts has jumped on the plant-based wagon and introduced Silicon Valley food startup Impossible Foods' meatless patty to four of their popular restaurant concepts with the launch of…
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Where To Taste Omnipork, Asia’s Brand New #PlantBased ‘Pork’
Menus featuring plant-based pork alternative, Omnipork, have begun sprouting across Hong Kong. Launched earlier this year by Asian foodtech startup, Right Treat (backed by David Yeung & his Green Monday team) the…
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Confusion Plant Based Kitchen: Just Opened Vegan Cafe in Sheung Wan Offers Delicious, Globally Inspired Food
Down Jervois Street along old-school mom and pop storefronts and traditional tonic shops, Confusion Plant Based Kitchen stands out as a stark white jewel amongst the busy Sheung Wan streets. Inside, the clean space and minimalist…
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Kind Kitchen, Green Monday’s New 100% Vegan Cafe Concept, Opens this June in Nan Fung Place
Popular plant-based retail and deli chain Green Common has just unveiled its newest F&B concept, Kind Kitchen, a 100% vegan full-service cafe that replaces the previous OVO Cafe and Green Future Bar at its Nan Fung Place digs in…
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New Avocado Menu Launches At Verde Mar Wan Chai
While it could be the lighting, Executive Chef Eligio Escobedo is radiating throughout front of the house at his contemporary Mexican establishment, Verde Mar. There's a natural, healthy glow about him that he credits to his business…
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