Dinner

Did you know that traditional chinese food has a lot of vegan dishes better for your health and the planet.
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The jack of all fruits, AKA jackfruit, could very well be the vegan's dream food. It's amazing how meaty this tropical fruit is when young and unripe! Taste-wise, jackfruit is essentially a blank canvas to work with and texture wise, it…
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Did you know that meatless dishes have always been around in Ethiopian food? But that's not the only reason we're obsessed!
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Convenient, tasty, vegan: could Nutrition Kitchen's new meal plan help Hong Kongers become more flexitarian? I'll be honest: meal plans are not my thing. I've had a long career in health and wellness/plant-based journalism so I've tried…
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There are a fair amount of 'best vegan cities' lists on the interwebs, most of which are all interesting and worth a read. That being said, here at Green Queen, we love data and we love to use data to make decisions. While we did find a…
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Once-controversial British chef Marco Pierre White has given his seal of approval to plant-based eating. The declaration follows a five-stone loss after eating vegan for nine months. Despite recording numerous benefits, the multiple…
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Answering urgent calls from vegans and flexitarians everywhere, and buttressed by a growing demand for meat-free options, McDonald’s UK has finally released a vegan burger. Dubbed the McPlant burger, fast-food aficionados can now enjoy a…
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This week in food tech news, a new plant-based player raises Series A, MILKLAB launches oat milk, and a vegan tradeshow comes to the UK.
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Last month, well-funded food tech startup Next Gen Foods debuted its plant-based chicken brand Tindle to great acclaim. The company is back in the news again, and this time it's to share details of its upcoming sustainable 'Proper Dinner'…
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Tarik Batal, founder of Zouz, a food tech company that prepares flavourful plant-based versions of meat-based international dishes, recently launched a new line of ready-made, plant-based frozen foods featuring Beyond Meat. Zouz's aim…
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While we do have some great commercial brands available locally (Daiya, Miyoko, Follow Your Heart, Sheese, MozzaRisella), the entire Green Queen team personally loves the local, artisan vegan cheese offerings and of late, Hong Kong's…
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It is getting hard to keep up with Hong Kong’s vegan scene with so much going on. It’s never been easier to live that plant-based life. To help you out, we have highlighted the best in new menus, openings and more food news in our column.…
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Green Queen hosted the third edition of our United Nations Sustainable Development Goals (SDG) #PlantBased Dinner Series to gather around delicious food at Soho restaurant & bar BEDU and learn about SDG #2 No Hunger from founder of…
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There’s a huge chance you will be stopping by Ho Chi Minh City if you’re travelling in Vietnam. Still called Saigon by some locals, the country has a never-ending stream of vegan and vegetarian options. While many travellers might use the…
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Planning a weekend trip to Macau? We have you covered for your mini getaway! You're in luck too if you are looking to spend some time outside of those huge indoor malls. Below, our roundup of the best vegan and vegetarian diners, cafés and…
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Zhenmeat, a new Chinese food-tech startup, brings plant-based meat analogs tailored to Chinese cuisines, from dimsum to stuffed peppers to mooncakes. The Beijing-based company launches their plant-protein and fungus based meat alternative…
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You might be surprised at the slew of vegan and vegetarian restaurants and cafés located in the New Territories - in fact, there's plenty of great plant-based hotspots to discover. If you're feeling like a local Chinese takeaway or dim sum…
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We love how vegan-friendly Bangkok’s food scene is, and so will you, after you give these places a visit. Our list of plant-based dishes to enjoy from traditional classics such as pad thai, tom yum and durian ice cream to globally inspired…
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Green Queen hosted the second edition of our United Nations Sustainable Development Goals (SDG) #PlantBased Dinner Series, bringing our community together at Africa Coffee & Tea, Hong Kong's resident Ethiopian restaurant, and featuring…
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Dubai is exploding with plant-based eateries and vegan options! Tons of restaurants are getting on board with the vegan trend, making the UAE capital bustling a truly vibing vegan food scene. Below are Green Queen's top picks not to be…
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Eating plant-based and doing some traveling? We got you covered. Kuala Lumpur is home to some seriously delicious plant-based food (hello laksa, rendang and lemang!) and many veggie restaurants, but we're here to save you time and make it…
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