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Vegan
Indian Textile Startup Malai Creates Vegan Leather Made From Coconut Waste
Coconut leather is the latest eco fabric to hit the fashion scene for sustainable leather alternatives.…
HealthyTOKYO Plants First Vegan Restaurant at Tokyo International Airport
Haneda Airport has just debuted its first plant-based cafe and shop, HealthyTOKYO. Located in Terminal 2 outside…
Hong Kong Fast Casual Plant-Based Chain MANA Sells its 1 Millionth Flat
Less than six years since opening their organically inspired, locally produced, eco-friendly doors back in 2012,…
Green Queen 2019 Trend Predictions: Responsible Travel, Veganisation of Food,…
It's that time of the year again, when we look into our crystal ball to see what's in store for the next twelve…
The Best (Vegan) Things I Ate in 2018
If one more person tells me Hong Kong is not vegan-friendly, I may actually scream! No, but seriously. 2018 is the…
5 Vegan Stocking Stuffers Under HK$400
Loving Earth Chocolate Gift Box 3-Pack HK$ 127
It's hard to do Christmas without chocolate! Spoil your favorite…
Re-imagining P-O-R-K: A Letter From David Yeung, Founder of Omnipork
While the majority of startups are busy building the next big thing in blockchain, AI, Big Data, fintech, biotech…
Vegan Holiday Anyone? The Best Destinations For Herbivores
Eco-tourism is growing more popular and accessible for travellers who want to enjoy memorable experiences that have…
Macau’s Iconic Pork Chop Bun Gets A 21st Century Upgrade With Green…
Leading the charge to promote more plant-based meals in the former Portuguese colony, Macau's largest casino…
Rebecca Cappelli: I Started ‘Let Us Be Heroes’ to Raise Awareness…
Rebecca Cappelli's new documentary Let us be Heroes, takes on the biggest issues facing the planet today: the rise…
3 Plant-Based Founders Making Their Mark On Hong Kong’s F&B Scene
Founders of Confusion, The Green Platters and Bear's Lab, which offer scrumptious culinary delights, tell us how…
Green Monday Movement Goes Global: Major International Award & Sands China…
Devoted to fighting climate change and global food insecurity, Hong Kong's homegrown social startup, Green…
A Vegan Guide To Hong Kong Snacks & Street Food
Editor's Note: This post was first published on Greedy Vegans.
When I first moved to Hong Kong, I was excited to…
5 Fool-Proof Easy Vegan Dishes Created For Hong Kong Kitchens
We know many of you are looking to go Green Monday more days than one yet many of our readers tell us that they…
Stock Your Pantry: The Lazy Hong Konger’s Guide to Eating Well
Healthy eating is something many of us would like to adopt. But with our long work days and hectic schedules, the…
Where To Find Hong Kong’s Best Vegan Pizzas
Ooey, gooey, and deliciously cheesy pizza...Who doesn't love it? For vegans and those on dairy-free regimes, it's…
Breaking News: Brinc Announces Asia’s First Plant-Based Food Accelerator…
CALLING ALL PLANT-BASED FOOD ENTREPRENEURS: Hong Kong-headquartered venture accelerator Brinc announced Asia's…
California City Passes Resolution For Hong Kong Activist Movement Green Monday
Hong Kong's very own plant-based social activist movement movement has gone global in a big way. Green Monday…
Pure Group’s nood food Launches Plant-Based Impossible Burger Menu
Impossible Foods has partnered with Asia's leading lifestyle brand, The Pure Group, as the latest company to launch…
Where To Find Healthier Mooncakes: Dairy-Free, Sugar-Free & Gluten-Free…
Looking for lighter, leaner, allergen-free options this Mid-Autumn Festival? The traditional mooncake made from…