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Vegan
UK Hospitals Cut Emissions by 22% by Making Plant-Based Food the Default Option
Catering giant Sodexo's partnership with Nuffield Health, which saw them provide plant-based meals as the default option in UK hospitals, has resulted in a 22% decline in food-related emissions.
Sodexo UK and Ireland has announced the!-->!-->!-->…
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Urban Farm-Produce Hops On UK’s Whole-Food, Anti-UPF Drive with Lion’s Mane Steaks & Mince
Amid an ongoing fundraising drive, UK mushroom grower Urban Farm-Produce has unveiled Prepared Mane, a range of lion's-mane-based meat alternatives.
As sales of plant-based food bounce back in the UK, one company is betting the farm on!-->!-->!-->…
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Beyond Meat Gets Nasdaq Delisting Warning As Stock Price Languishes Below $1
Plant-based giant Beyond Meat has received a deficiency letter from Nasdaq, warning that the public company faces a delisting risk after its stock registered below $1 for 30 consecutive business days.
As it overhauls its brand to drop!-->!-->!-->…
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Oatly Invests $16M in Swedish Factory to Boost Capacity Amid ‘Growing Demand’ for Oat Milk
Swedish oat milk pioneer Oatly is pumping $16M into its Landskrona facility to expand capacity by over 33% and meet the accelerating demand for its products, while lowering its climate impact.
After a milestone year in 2025, when it!-->!-->!-->…
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EU Bans 31 Meat Names on Plant-Based & Cultivated Products, But ‘Veggie Burger’ Saved
The European Union has agreed to ban 31 meat-like names from being used on plant-based product labels, but common terms like 'veggie burger' have been exempted.
After months of back and forth, the EU has dealt an enormous blow to the!-->!-->!-->…
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How Food Tech Startups Are Revolutionizing Women’s Health & Wellness
These female-led future food startups are using technology to supercharge the women's health and wellness category.
It's appalling that, even today, women spend 25% more time in poor health compared to men, the result of a cocktail of!-->!-->!-->…
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Mezcla Raises the Plant-Based Protein Bar with $9.5M in Series B Funding
US plant-based protein bar maker Mezcla has closed a $9.5M Series B funding round to develop new products and expand its distribution.
Protein's hold on the food industry shows no signs of stopping, and investors are taking note.
New!-->!-->!-->!-->!-->…
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Aqua Theon Nets $13M to Expand OoMee’s Seaweed-Based Functional Drinks
Californian seaweed tech startup Aqua Theon has secured $13M in a seed funding round, $5M of which is earmarked for the expansion of its OoMee line of functional marine beverages.
Would you drink seaweed? One Japanese company is betting!-->!-->!-->…
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From Salsiccia to Salame, Italians Embrace Plant-Based Food with 11% Growth Since 2023
Italy's consumer base for plant-based meat, dairy and other products has expanded by nearly 11% in the last three years, with health at the forefront of the shift.
Italians love their polpete, salsicce and salame – and not just the!-->!-->!-->…
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Pinky Cole, Owner of Plant-Based Restaurant Chain Slutty Vegan, Files for Bankruptcy
Months after buying back Slutty Vegan, her cult-favourite plant-based burger chain, Pinky Cole has filed for Chapter 11 bankruptcy protection.
US fast-food chain Slutty Vegan is under the gun again.
Following a highly turbulent!-->!-->!-->!-->!-->…
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‘Half Better’: Helsinki to Replace 50% of Meat & Dairy with Plant-Based Food by 2030
The Helsinki City Council has voted to halve meat and dairy procurement and replace it with plant-based options in schools, hospitals and other municipal institutions by 2030.
Finland's capital is emerging as a trailblazer in!-->!-->!-->…
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Beyond Meat Expands Protein Drinks Line After ‘Strong Consumer Response’
Beyond Meat has added four new flavours to its plant-based protein drinks range, Beyond Immerse, whose initial drop sold out within days.
Just a month after its surprise foray into the beverage category, plant-based pioneer Beyond Meat!-->!-->!-->…
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China Gets Its First Industry Standard to Propel Plant-Based Food Growth
A Chinese trade association has developed the country's first national plant-based food standard to address the industry's biggest commercial challenges.
Chinese companies are accelerating the country's drive to become a sustainable!-->!-->!-->…
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Milk-Loving India is Hungry for Plant Protein – Can These New Dairy Alternatives Hit the Spot?
India's Life Health Foods, the parent company of So Good, has launched a high-protein range of its milk alternatives, banking on the country's craze for the muscle-building macronutrient.
No country produces or consumes more dairy than!-->!-->!-->…
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Tofu, Pulled Oats & Blended Meat: How S Group’s Shoppers Are Eating More Plants
Finland's largest supermarket, S Group, has revealed that sales of plant-based products were on the rise last year, alongside growing interest in blended meat.
The owner of nearly half of Finland's retail market share has yet again!-->!-->!-->…
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Bonvivant Becomes Sixth Vegan Michelin-Starred Restaurant in Flexitarian Germany
Bonvivant Cocktail Bistro, a one-Michelin-starred restaurant in Berlin, has ditched dairy and eggs from its brunch offerings, completing its transition to a fully vegan menu.
Plant-based haute cuisine is on fire, as more and more of the!-->!-->!-->…
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A New Gut Health Trend: Stop Fibremaxxing, Start Fibrelayering
After a year dominated by fibremaxxing, nutritionists recommend turning your attention to fibrelayering, emphasising variety over volume.
TikTok may have convinced you to begin fibremaxxing, an online health trend that got a rare!-->!-->!-->…
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75 Projects, Seven Pillars, €3B in Funding: How Europe Can Achieve A Sustainable Protein Transition
A coalition of plant-based food representatives is calling for €3B in research and innovation funding to rebalance and greenify Europe's protein supply over the next decade.
Europe is in desperate need of a transition towards!-->!-->!-->…
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Lidl Netherlands Bets On Plant-Based Foods to Achieve 2030 Healthy Food Target
After fulfilling its 2025 target of aligning its sales with the Dutch dietary guidelines, Lidl Netherlands has set a new goal for 2030, with a focus on plant-based whole foods.
Discount retailer Lidl is extending its sustainable protein!-->!-->!-->…
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Poland Integrates Plant-Based Meals & Planetary Health Diet Into School Menus
The Polish health ministry has officially published new regulations that will guarantee access to plant-based meals in schools and ramp up food waste reduction strategies.
Plant-based meals will soon be the norm in Poland's schools,!-->!-->!-->…
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Plant-Based Proteins ‘Back in Growth’ in UK, Says Tesco Amid Whole-Food Wave
Vegan food is returning to growth for the first time in years in the UK, whose largest retailer credits the expanding demand for protein, fibre and whole foods behind the sales rally.
Plant-based isn't dead after all.
Months after!-->!-->!-->!-->!-->…
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