Policy & Regulation

India produces nearly 250,000 biotech, food tech and engineering graduates a year, but the alternative protein industry still struggles with job-ready talent. Here's how to plug the gap. India has been pumping the accelerator on its…
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Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Beyond Meat's Bareburger expansion, Crafty Counter's Whole Foods ramen collab, and One Planet Pizza's sales milestone. …
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The US FDA "will act" on a petition by its former chief, which would see the GRAS status of some ultra-processed foods revoked, health secretary Robert F Kennedy Jr has said. But he stopped short of promising regulation on these products. …
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A group of 20 food companies are imploring the EU to reject a proposal that would prohibit plant-based products from using meat-like terms on their packaging, ahead of a vote next month. Beyond Meat, Quorn, The Vegetarian Butcher, Linda…
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The French government has updated its national dietary guidelines, which recommend limiting meat and increasing plant-based protein consumption to improve public and planetary health. It took three extra years, but France finally got…
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In an open letter to the US health and agriculture secretaries, 210 doctors and researchers have highlighted serious concerns about the new dietary guidelines and called for a science-based approach instead. The fallout from the…
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Israeli food tech startup Amai Proteins has secured a 'no questions' letter from the US FDA, clearing the way for the market entry of its sweet protein in food and beverage applications. As sugar reduction reaches new heights in the US,…
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Oatly announced its first full year of profitable growth, with revenue increased by nearly 5% in 2025, the same day it lost a UK court battle with the dairy industry over the labelling of oat milk. Swedish plant-based milk giant Oatly…
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Plant-based giant Beyond Meat is facing a class-action lawsuit from investors who allege that it concealed its need for a big asset writedown. Beyond Meat just can't catch a break. Already battling a stock plunge and falling sales,…
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Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Picard Surgelés's La Vie collab, Compass Group's plant-forward hospital menu, and McDonald's veggie breakup. New products…
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Lawmakers in South Dakota were aiming to enforce a 10-year ban on cultivated meat; Governor Larry Rhoden has vetoed the bill, calling it "against our values" and suggesting an alternative approach instead. South Dakota's push to ban…
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The US Food and Drug Administration has relaxed rules that restrict companies from labelling their food products as free from synthetic dyes, and approved a new beetroot-derived natural red colour. With food dyes firmly in focus in…
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A federal district judge has ruled that Texas's law requiring plant-based meat companies to use terms like 'meatless' violates the First Amendment and cannot be enforced. In a major win for the plant-based food industry, a federal court…
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With a mere €1.4 billion in public funding, supportive policies for alternative proteins could add €111 billion a year to the EU economy by 2040. Plant-based, fermentation-derived and cell-cultured foods can meet 10% of the EU's meat…
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Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Ikea's Tiny Chef collab, This's financial milestone, and Kynda's new mycelium facility. New products and launches Ikea…
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Singapore state-owned food innovation platform Nurasa has teamed up with New Wave Biotech to help alternative proteins escape the valley of death with AI-led bioprocess optimisation. In April, Singaporean future food platform Nurasa and…
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To mark the release of his book, Meat, the Good Food Institute founder Bruce Friedrich talks alternative proteins, political bans, investment struggles, blended meat, and parallels with cars and the internet. The seed that sparked Bruce…
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The National University of Singapore has introduced carbon-labelled meals on campus menus as part of a research initiative with carbon accounting firm Zevero. In its bid to identify the most effective ways to lower food-related…
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India's celebrated White Revolution, which made it the world's top milk producer, is now facing intense scrutiny over its hidden and significant costs to the climate, animals, and the economic security of its small-scale farmers. For…
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The conversion of fertile farmland in Punjab, dubbed India's "breadbasket", into solar energy projects offers farmers a stable income, but is raising critical concerns about the long-term impact on the country's food security and the…
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From Brazil’s cattle pastures to Indonesia’s palm oil plantations, European “green” funds that claim to combat climate change are financing companies tied to deforestation and rising emissions, shows a new investigation by Green Queen…
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