5 Things To Do With Your Besties That Are Not Drinking
If you've committed to Dry January, the annual initiative to stop drinking alcohol for the first month, bravo! The…
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Trends
Asia’s Ready: Alternative Proteins Are The Future, Say Industry Leaders
Rethink Agri-food Innovation Week premiered in Singapore November 27-29 2018 with the goal of going deep on…
Cathay Pacific Opens The Sanctuary By Pure Yoga At Hong Kong International Airport
Hong
Kong’s home airline, Cathay Pacific, has opened up a meditation and yoga space
for their travellers at the…
How To Feed 10 Billion: Scientists Say This Diet Will Save The World (And You!)
Scientists have designed
a new “planetary health diet” to tackle health related issues, global hunger
and…
HealthyTOKYO Plants First Vegan Restaurant at Tokyo International Airport
Haneda Airport has just debuted its first plant-based cafe and shop, HealthyTOKYO. Located in Terminal 2 outside…
This Agritech Startup Wants To Grow Blueberries in Singapore: How Sustenir Tackles…
The hot and humid climate in many Asian countries poses an obstacle to growing certain fruits and vegetables that…
Gym App GuavaPass Acquired by ClassPass For US$ 4.6M as Asia’s Fitness App…
Global Fitness behemoth ClassPass has acquired rival APAC workout app, GuavaPass for US$ 4.6 million, as the…
Green Queen 2019 Trend Predictions: Responsible Travel, Veganisation of Food,…
It's that time of the year again, when we look into our crystal ball to see what's in store for the next twelve…
What Luxury Wellness Travellers Want: Yoga Retreats, Meditation & the…
Who is the global luxury wellness traveller and what does she want? Keen on the Maldives but cold on China,…
Rebecca Cappelli: I Started ‘Let Us Be Heroes’ to Raise Awareness…
Rebecca Cappelli's new documentary Let us be Heroes, takes on the biggest issues facing the planet today: the rise…
Grassroots Pantry Leads The Way in F&B Accountability with New Annual…
Peggy Chan is not your average Chef, and not your average restaurateur. Not only is she one of Hong Kong's (Asia's)…
Breaking News: Brinc Announces Asia’s First Plant-Based Food Accelerator…
CALLING ALL PLANT-BASED FOOD ENTREPRENEURS: Hong Kong-headquartered venture accelerator Brinc announced Asia's…
California City Passes Resolution For Hong Kong Activist Movement Green Monday
Hong Kong's very own plant-based social activist movement movement has gone global in a big way. Green Monday…
Healthy Meal Plans: The Raw Circus Delivers Organic Raw Vegan Meals To Your Door…
Hong Kong's healthy dining scene just got another bountiful boost of gourmet green goodness. Driven by a rapidly…
Leading Regional Show Natural & Organic Products Asia (NOPA) Opens 5th Edition…
As consumers are making a conscious effort to take charge of their diet, the health industry's most established…
Shi Fu Miz 2018: Hong Kong’s First Zero Waste Plastic-Free Music & Arts…
Mark your calendars, y'all! Hong Kong's Shi Fu Miz Festival is coming back more conscious and livelier than…
10 Reasons You Need To Eat Less Meat: All The Facts
Not sure why everyone you know is suddenly going meatless? Unless you live in a cave, you will have noticed that…
Beyond Burger Launches Across 14 TGIF Locations in Taiwan
Silicon Valley's Beyond Meat Beyond Burger has officially joined TGI Fridays in Taiwan, marking the second city in…
5 Reasons Why The Plant-Based Revolution Is Actually Happening In Asia
The US and Europe get all the love in the headlines when it comes to the future of plant-based foods but from where…
May 2018 Green Queen Scoop: Headlines You Need To Read
You're busy, we get it. That's why we created the GREEN QUEEN SCOOP. We scour the international headlines from…
Vegan Pizza Debuts at Pizza Express Sai Ying Pun – Hong Kong’s First…
Just in time for #NationalVegetarianWeek, UK-based Pizza Express, with over 500 outlets around the world, has…