Browsing tag

beans

Willicroft’s Vegan Bean Cheese Nets $2.1 Million To Expand Across Europe

4 Mins Read Dutch bean-based plant-based cheese startup Willicroft has closed its pre-seed funding round, securing €2 million. The round was led by PINC and Rockstart with Döhler and Feast Ventures participating. Funding has been raised to support international market entry. The U.K., Germany and Nordic European regions have been specifically earmarked.  Certified B Corp Willicroft is an […]

Scientists To EU: Grow More Legumes For Sustainable & Nutritious Food System

4 Mins Read Producing more beans, peas and lentils offers a far more sustainable and nutritious approach to European agriculture, scientists say in a new study. According to the research, adding legumes to traditional crop rotations can significantly reduce the use of pesticides and fertilisers, slashing emissions in line with the European Green Deal, while promoting a transition […]

Hello Tempayy: Bengaluru-Based Startup Vegolution Debuts Plant-Based Protein Food By Fermenting Soybeans

4 Mins Read Bengaluru-based food startup Vegolution launches ready-to-eat tempeh products with the brand ‘Hello Tempayy’, developed from fermenting soybeans thus offering healthy and tasteful plant-based protein food for Indian consumers. Vegolution was founded by Siddharth Ramasubramanian, who has a background in hospitality and foodservice, and Los Angeles-based Rajit Malhotra, a food and and wellness investor and entrepreneur, […]

Paleo Diet Discussion: Exploring The Legume Question

5 Mins Read Say Goodbye To Beans One of the most controversial aspects about following a paleo diet is the requirement to give up legumes (aka beans, pulses, peas). That means no more baked beans, no more dahl (a lot of Indian food is out), no more hummus (same goes for Middle Eastern), no more refried beans, no […]