Browsing Tag

alt protein food tech india

Indian Professor Wins UNDP Accelerator Lab Contest For Creating Plant-Based Egg Made From Lentils

Tanuvi Joe Jan 12, 2021

Indian Institute of Technology, Delhi (IIT-D) Professor Kavya Dashora of Centre for Rural Development and Technology recently won the first prize for developing a plant-based egg alternative made from lentils that has the same cooking…
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Alt Protein

After Algae Energy Bars, Naka Foods Develops Plant-Based Chicken To Change The Way Indians Consume Meat

Tanuvi Joe Dec 22, 2020

Indian foodtech company Naka Foods, is known amongst health-conscious Indians for their 4pm spirulina snack bars. Today, the young startup is on a mission to address the limitations of the existing food system by providing sustainable and…
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Alt Protein

Q&A With Supplant Foods: “We Can Get Delicious, Nutritious & Cost-Effective Protein Without Slaughter”

GFI India Dec 21, 2020

Chirag Sabunani of Supplant Foods is deploying material science expertise to create unique plant ingredients, and taking a deeper look at food formulation with novel products like chickpea flour, and understanding how texture plays a key…
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Alt Protein

Q&A w/ BVeg Foods: “We Want To Become An End-To-End Solution Provider For The Plant-Based Industry”

GFI India Oct 6, 2020 4

BVeg Foods aims to become a trusted and high quality co-manufacturer and distributor for plant-based meats both locally and globally as they building ecosystem fundamentals in India by addressing white space opportunities. By: The Good…
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Alt Protein

Q&A With Myoworks: “In India The Transformation Will Be From Butcher To Cell-Lab & Beyond”

GFI India Jul 30, 2020 0

Indian entrepreneurs like Myoworks Co-Founder Shubhankar Takle can power the country's cultivated meat transformation. By: Good Food Institute India innovation specialist Nicole Rocque and Shardul Dabir As the global alternative…
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